Lingchuan Black Goat [Shanxi Lingchuan Specialty]

What is Lingchuan Black Goat? Authentic Shanxi Lingchuan Specialty: Lingchuan Black Goat

Content Summary:Do you want to know what Lingchuan Black Goat is? This article is a specialized article that provides a detailed introduction to the Lingchuan Black Goat, a specialty of Shanxi province. It was compiled by the editorial team of China Specialty Network, who reviewed and collected relevant information on Lingchuan Black Goat. The entire article takes about 7 minutes to read, mainly including the basic introduction of Lingchuan Black Goat

Basic Introduction of Lingchuan Black Goat

Lingchuan Black Goat is a specialty of Lingchuan County, Jincheng City, Shanxi Province. Lingchuan Heishan sheep are produced in the eastern mountainous area of Lingchuan County. The high-quality grass resources and mountain streams have contributed to the high-quality characteristics of Heishan lamb, such as freshness, tenderness, and excellent taste. Lingchuan black goat is a geographical indication product for agricultural products

Product Quality Characteristics

1. External Sensory Features: Lingchuan Heishan sheep have a medium body size, a moderate head size, large slightly protruding eyes, a depressed nose bridge, small ears that extend horizontally to the left and right. Male and female sheep often have thick "eight" shaped horns, while a few sheep have no horns. Wide and round back and waist, sturdy limbs, and solid hooves. The coat is long and shiny, mostly brown in color, with a thick, hard, and long outer layer of hair that is shiny. Adult male sheep weigh about 50 kilograms, with a body height of about 58.5 centimeters, a body length of about 63.9 centimeters, a chest circumference of about 76.3 centimeters, and a tube circumference of about 8.9 centimeters. Adult ewes weigh about 35 kilograms, have a body height of about 53.1 centimeters, a body length of about 59.9 centimeters, a chest circumference of about 69.6 centimeters, and a tube circumference of about 6.8 centimeters. The average slaughter rate of Lingchuan black goats is 35%, the birth rate is 120%, and the length of their outer coat can reach over 20 centimeters after 12 months. On average, 7.5 liang of their coat can be trimmed per year. The annual fleece of the inner layer can reach more than 5 liang for male sheep and more than 3 liang for female sheep. Sexual maturity is around 1 year old, physical maturity is around 1.5 years old, good meat production, high protein and low fat content, fragrant and beautiful taste. Each live weight of 2.2-2.5 kilograms can produce 1 kilogram of net meat. 2. Internal quality indicators: Lingchuan Heishan sheep have fine muscle fibers, tender meat, delicious taste, minimal gamey smell, high nutritional value, complete content of 15 amino acids, especially essential amino acids for the human body, and are known as the "meat treasure" of the world. The nourishing effect is extremely strong. Long term consumption can tonify deficiency and strengthen the body, especially suitable for the elderly, weak, and sickly. Black goats are often consumed or accompanied by suitable nourishing drugs to achieve the effects of tonifying deficiency, promoting health, and prolonging life. 3. Safety requirements: Drinking water must comply with the "NY5027-2001 Pollution free Food and Livestock Drinking Water Quality" standard, inputs must comply with the "NY5030-2001 Pollution free Food and Livestock Animal Feeding Veterinary Drug Usage Guidelines" and "NY5032-2001 Pollution free Food and Livestock Feed and Feed Additives Usage Guidelines" standards, and meat sheep feeding management must comply with the "NY5151-2002 Pollution free Food and Meat Sheep Feeding Management Guidelines" and "NY5149-2002 Pollution free Food and Meat Sheep Feeding Veterinary Epidemic Prevention Guidelines" standards. Lamb meat meets the requirements of the "NY5149-2002 Pollution free Food Lamb Meat" standard