Tieling Hazelnut [Liaoning Tieling Specialty]

What is Tieling hazelnut? Authentic Liaoning Tieling specialty: Tieling hazelnut

Content summary:Do you want to know what Tieling hazelnut is? This article is a detailed introduction toLiaoning Tieling specialty - Tieling hazelnut. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Tieling hazelnut. The full text takes about 9 minutes to read, mainly including the basic introduction of Tieling hazelnut and its nutritional value? What are the product characteristics of Tieling hazelnut? How did the history of Tieling hazelnuts come about? The production method of Tieling hazelnut and the awards and honors of Tieling hazelnut

Basic Introduction of Tieling Hazelnut

Tieling Hazelnut is produced in Tieling City, Liaoning Province. Tieling Hazelnut has a long history and is known as the "Capital of Hazelnuts in China". It is different from the American hazelnut, which has large but oily kernels and is not fragrant, while the Tieling hazelnut is small but very fragrant. Tieling hazelnuts are dried, the outer skin is removed, and then the empty ones are removed through a water leak before being stir fried (some will naturally open after frying), which is locally known as water leak opening. Finally, the packaging is added to make Tieling hazelnuts sold on the market. There are over 20000 households and more than 60000 forest farmers engaged in hazelnut production in the city. The hazelnut development area has reached 1.05 million mu, and the hazelnut forest fruit production area is 550000 mu, with a yield of 25 kilograms per mu and a total output of 14 million kilograms. The hazelnut yield per mu is five times the national average, and the total output accounts for 70% of the national output

The hazelnut industry is one of the three leading industries in Tieling Agriculture, which has developed rapidly in recent years. The number of farmers engaged in hazelnut production has increased from less than a thousand five years ago to over 20000 currently. The yield of hazelnuts per mu has increased from 6 kilograms to 25 kilograms, and the yield per mu has increased from less than 200 yuan to more than 2000 yuan. This year, the total area of hazelnut development in the city has reached 1.05 million mu, with a yield of 20 million kilograms, accounting for 70% of the total national output. According to the current market sales price, it can bring 1.2 billion yuan in income to hazelnut farmers

1. Hazelnut itself is rich in oil (mostly unsaturated fatty acids), which has a good nourishing effect on people who are weak, weak after illness, and prone to hunger

2. Its vitamin E content is as high as 36%, which can effectively delay aging, prevent arteriosclerosis, and moisturize the skin

3. Hazelnut contains the anticancer chemical taxol, which can treat ovarian cancer, breast cancer and other cancers, and can prolong the life of patients

4. Hazelnut itself has a natural aroma, which has an appetizing effect. Its rich fiber also helps with digestion and prevents constipation

5. Hazelnuts also have a cholesterol lowering effect, avoiding the harm of saturated fatty acids in meat to the body and effectively preventing the occurrence of cardiovascular and cerebrovascular diseases.

How does the history of Tieling Hazelnuts come about

Method of making Tieling hazelnut

Deep fried hazelnut kernels

Main ingredient: 100g hazelnut kernels

Seasoning: salt, oil

Method:

Remove impurities from the hazelnut kernels, wash and dry them, and marinate them in salt water. After a few hours, remove and drain the water. Fry in oil until golden brown, then remove and serve

Press: Fried hazelnut kernels are rich in nutrients such as protein, fat, and sugar, and have the effect of generating saliva and moistening the throat. The first China (Tieling) Hazelnut Festival opened on October 29, 2010, with awards and honors for diseases such as thirst and dysentery. At the opening ceremony, Tieling City was officially named the "Capital of Hazelnuts in China"