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What is Shitai pearl dish? Authentic Anhui Shitai specialty: Shitai pearl dish
Content summary:Do you want to know what Shitai pearl dish is? This article is a detailed introduction toAnhui Shitai specialty - Shitai pearl dish. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Shitai pearl dish. The full text takes about 2 minutes to read, mainly including the basic introduction of Shitai pearl dish and its nutritional value? What are the product characteristics of Shitai pearl vegetables? The production method of Shitai pearl dish, etc
Basic Introduction of Shitai Pearlwood
Pearlwood is a plant in the Asteraceae family. Its leaf shape is similar to that of wild chrysanthemums, and it is also known as white flowered artemisia. Its tomorrow leaves can be eaten as a vegetable and are non-toxic.
Because the white flowers resemble strings of pearls. Named after pearl vegetables Non Primulaceae plants
What are the nutritional values of Shitai pearl vegetablesThe stem is slender and soft, the flowers are full, and the body is intact; The color is emerald green, restoring the original beauty of nature
Method of making Shitai pearl dish
Pearl dish lean meat pig soup
Ingredients: 100g dried pig, 400g lean meat, appropriate amount of pearl dish, appropriate amount of salt
The stem is slender and soft, the flowers are full, and the body is intact; The color is emerald green, restoring the original beauty of nature
Method of making Shitai pearl dish
Pearl dish lean meat pig soup
Ingredients: 100g dried pig, 400g lean meat, appropriate amount of pearl dish, appropriate amount of salt