Fengtai Huaiwang Fish [Anhui Fengtai Specialty]

What is Fengtai Huai King Fish? Authentic Anhui Fengtai specialty: Fengtai Huaiwang fish

Summary:Do you want to know what Fengtai Huaiwang fish is? This article is a detailed introduction toAnhui Fengtai specialty - Fengtai Huaiwang fish. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Fengtai Huaiwang fish. The full text takes about 5 minutes to read, mainly including the basic introduction of Fengtai Huaiwang fish and the product characteristics of Fengtai Huaiwang fish? How did the history of Fengtai Huai King Fish come about? The awards and honors of Fengtai Huai King Fish

Basic introduction of Fengtai Huaiwang fish

Fengtai Huaiwang fish has a pointed head, small body, small eyes, thick snout, 4 pairs of short whiskers, serrated dorsal and pectoral fins, thick fat fins, and deeply forked tail fins. The fish has a spindle shaped body, with a greenish gray back and a yellow white belly, smooth and scales free. The taste is fresh, tender, smooth, and refreshing

The head of the Huai King fish is pointed, and the kiss is particularly thick and prominent. Short, 4 pairs. Small eyes covered by a membrane. The dorsal fin has serrations on the posterior edge. The anterior edge of the pectoral fin spines is smooth, while the posterior edge has weak serrations. There is a thick fat fin above the anal fin. Hip fin strips 14-18. Tail fin bifurcates. The fish has a spindle shaped body, with a bright yellow color and smooth without scales. Its body color alternates between light gray, blue white, and pink depending on the season and water temperature

Huaiwang fish prefer to breed and thrive in rock crevices, and precisely in this area, the water is crisscrossed with rock crevices, the river channel is curved, the water flow is turbulent, and the riverbed is rocky, providing unique and advantageous conditions for its reproduction and development. Therefore, in the thousand mile long Huai River, only Xiashan Mouth is its only home

"Fengtai Huai King Fish" has a pointed head, small body, small eyes, thick snout, 4 pairs of short whiskers, serrated dorsal and pectoral fins, thick fat fins, and deeply forked tail fins. The fish has a spindle shaped body, with a greenish gray back and a yellow white belly, smooth and scales free. As the season and water temperature change, its body color presents three colors: light gray, blue white, and pink. The taste is fresh, tender, smooth, and refreshing. The edible portion of Fengtai Huaiwang fish was mixed and tested, with a protein content of 15.0 grams to 18.0 grams, fat content of 2.8 grams to 6.5 grams, and a total amount of 16 amino acids of 14.0 grams to 16.0 grams per 100 grams of fish meat

How did the history of Fengtai Huai King Fish come about