Shucheng Tribute Banquet [Anhui Shucheng Specialty]

What is Shucheng Tribute Banquet? Authentic Anhui Shucheng specialty: Shucheng tribute banquet

Content summary:Do you want to know what Shucheng tribute banquet is? This article is a detailed introduction to the Anhui Shucheng specialty - Shucheng Gongxi. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Shucheng Gongxi. The full text takes about 4 minutes to read, mainly including the basic introduction of Shucheng Gongxi and the product characteristics of Shucheng Gongxi? How did the history of Shucheng tribute banquet come about? The production method of Shucheng tribute banquet, the awards and honors of Shucheng tribute banquet, etc

Introduction to Shucheng Tribute Banquet

Shuxi, also known as Longshu Tribute Banquet, is a well-known traditional handicraft of the Han ethnic group in Anhui Province. Produced in counties such as Lu'an Shucheng, Anqing Qianshan, Huaining, etc. It is named "Shu Xi" because it originated in Shucheng in ancient times. Its material selection is precise and specialized for water bamboo. Bamboo strips can only be woven after undergoing processes such as cutting, scraping, boiling, and sun drying. Shu Xi is not only a summer delicacy with practical value, but also an exquisite handicraft. All ancient and modern calligraphy, paintings, feathers, and flowers can be woven perfectly. Now Shu Xi has sold well all over the world and enjoys a high reputation

What are the product features of Shucheng Gongxi

Shu Xi has bright colors, is soft and smooth, and constantly folds and rolls. Its characteristics are cool, sweat reducing, non rotting, durable, and easy to carry

The production method of Shucheng tribute banquet

The selection of bamboo and the production process of the banquet are very particular. Shucheng tribute banquet uses small leaved water bamboo grown from November of the current year to February of the following year as raw material, and completely removes phoenix heads, Luo tails, knots, scars, hair, etc. Through more than ten processes including bamboo breaking, cutting, lifting, dividing, tearing, boiling, scraping, weaving, twisting, and trimming, all of which are manual operations. Especially after steaming and cooking the bamboo strips, the cooling mat is soft and not easy to break, and does not produce bamboo powder insects