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What is Shanyang pear? Authentic specialty of Changyi, Shandong: Shanyang pear
Summary:Do you want to know what Shanyang pear is? This article is a detailed introduction to the Shandong Changyi specialty - Shanyang pear. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Shanyang pear. The full text takes about 4 minutes to read, mainly including the basic introduction of Shanyang pear and the product characteristics of Shanyang pear? Wait
Basic introduction of Shanyang pear
The northern foothills of Shanyang and the sandy land along the Weihe River cover about 3500 acres, which is suitable for fruit tree growth. The local fruit tree planting history is extremely long, among which pear trees have the longest planting age. Currently, the oldest pear tree is from the early Ming Dynasty, with a tree age of over 500 years. Shanyang pear has a large fruit, thin skin, crispy flesh, juicy and sweet juice, which is easy to store for a long time. It can also reduce phlegm, moisten the throat, clear fire and clear the lungs, and has certain medicinal value Regional Scope Yinma Town, Changyi City, is located in the central and southern part of the country, with a total area of 84 square kilometers. It governs 42 administrative villages, 1 resident committee, a total population of 44197, and a cultivated land area of 83000 acres. Its geographical coordinates are between 119 ° 23-119 ° 25 E and 36 ° 40-37 ° 42 N. The planting area has reached over 1000 acres. The protected planting area is 66.7 hectares 1. External sensory characteristics: Under long-term cultivation and natural selection, Shanyang pear has formed its own unique product characteristics. The fruit is large, the skin is thin and the flesh is crispy, the juice is rich and sweet, easy to store for a long time, and it can dissolve phlegm, moisten the throat, reduce fire and clear the lungs, with certain medicinal value 2. Intrinsic quality indicators: Shanyang pear is rich in nutrients, with a total sugar content of ≥ 6.0%; Total acidity ≤ 0.2%; Soluble solids ≥ 10.0%; Ca≥2.0mg/100g; Zn≥0.3mg/kg; Fe≥0.8mg/kg; Vitamin C ≥ 2.0mg/100g 3. Safety requirements: Shanyang Dali shall comply with the NY/844-2004 standard