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What is Yihecheng pastry? Authentic Shandong Xiajin specialty: Yihecheng pastry
Content summary:Do you want to know what Yihecheng pastry is? This article is a detailed introduction to the local specialty of Xiajin, Shandong Province - Yihecheng Pastry. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Yihecheng Pastry. The full text takes about 3 minutes to read, mainly including the basic introduction of Yihecheng Pastry and the product characteristics of Yihecheng Pastry? How did the history of Yihecheng pastry come about? The awards and honors of Yihecheng Pastry
Introduction to Yihecheng Pastry
Founded during the Guangxu period of the Qing Dynasty, it was created by pastry master Li Senxian from Shuangmiao Village, Xiajin. In order to improve quality, he once traveled to Beijing, Tianjin, Jinan and other places to learn from pastry masters. Therefore, the pastries produced not only inherit traditional flavors but also have the characteristics of Beijing, Tianjin, and Jinan. It is named "Yihecheng" because it means "harmony leads to gain" and "harmony generates wealth" A unique style with beautiful appearance, bright color, sweet and non greasy taste, crispy and delicious, and durable storage (can also be stored for six months after summer) Wang Zengjun, the Supervisor of the County of Xiajin, put great emphasis on Yihecheng Cake during the reign of Qing Guangxu. When he stepped down, he brought back his hometown Xiangfu (now Kaifeng County) and presented it to Henan Governor Yu Kuan for tasting, which was highly praised. Later, Wang Zengjun invited Li Sen to go to Xiangfu to spread the art for half a year, so to this day, some varieties of Kaifeng pastries still have a similar flavor to Yihecheng pastries Yihecheng Pastry has won the favor of a large number of customers with its unique taste. Mr. Dong Rengui from Wenkang Street, Magong City, Penghu County, Taiwan, wrote a letter praising it as "beautiful quality and genuine goods". Comrade Chen Baidou, a retired cadre from the Cherry Orchard Industry and Commerce Office in Shen County, Shandong Province, also wrote a letter praising, "It has a new flavor and is a truly traditional product. Dai Chengke, an old cadre from Taiyuan City, Shanxi Province, once wrote a poem praising it: "When you taste it, it feels like a sudden awakening. The taste is pleasant and not tiring. I often drink it with fragrant tea these days, and as I age, I can paint a picture of my old ageAwards and honors of Yihecheng Pastry