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What is a Mengyin apple? Authentic Shandong Mengyin specialty: Mengyin apples
Summary:Do you want to know what Mengyin apples are? This article is a detailed introduction to the Shandong Mengyin specialty - Mengyin apples. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Mengyin apples. The full text takes about 3 minutes to read, mainly including the basic introduction of Mengyin apples and their nutritional value? What are the product features of Mengyin Apple? How did the history of Mengyin apples come about? Tasting and eating methods of Mengyin apples, etc
Basic Introduction to Mengyin Apples
Mengyin apples are a specialty of Mengyin County, Shandong Province. They are brightly colored, crispy, sweet, and juicy, and are a national geographical indication agricultural product of China.
Mainly includes varieties such as Gala, New Red General, New Red Star, Jin Shuai, etc., among which Gala, New Red Star, Jin Shuai, etc Mengyin apples have a long storage period, are pollution-free and pollution-free, have bright colors, and are bright and rosy. They are red with a hint of pink, with stripes and slices of red. They have high moisture and sugar content, good taste, crisp and sweet aroma, fine texture and juicy juice, superior quality, and a large and regular shape Strawberry Apple Tea Ingredients One apple, four strawberries, two packs of black tea, a little lemon juice, and an appropriate amount of honey Method 1. Peel the apple and cut it into small pieces, and cut the strawberry into small pieces 2. Soak the black tea bag in boiling water and add a little lemon juice (depending on personal preference, strawberries and apples themselves may have a slight sour taste) 3. Put all ingredients into a flower tea pot and keep it warm with flower tea 4. After pouring it out, put an appropriate amount of honey in a cupHow did the history of Mengyin apples come about
Tasting and Eating Methods of Mengyin Apples