Shanxian Arhat Ginseng [Shandong Shanxian Specialty]

What is Shan County Arhat ginseng? Authentic Shandong Shanxian Specialty: Shanxian Arhat Ginseng

Content Abstract:Want to know what Shanxian Arhat Ginseng is? This article is a special article that introduces in detail the specialty of Shan County in Shandong Province -- Shan County Arhat Ginseng. It was compiled by the editorial team of China Specialty Products Network after consulting and collecting relevant information about Shan County Arhat Ginseng. The full text takes about 4 minutes to read, mainly including the basic introduction of Shan County Arhat Ginseng and the nutritional value of Shan County Arhat Ginseng? What are the product characteristics of Shanxian Arhat ginseng? How did the history of Shanxian Arhat ginseng come from? How to identify true and false Arhat ginseng in Shan County? Wait

Basic Introduction of Arhat Ginseng in Shan County

The seeds of Arhat Ginseng are roots, also called taro roots, and the price is similar to that of taro itself. They are planted in the ground in May every year, and can be harvested around November, but Arhat Ginseng itself has good oxygen resistance, so it is the best to insure in the soil, which can be preserved until about May of the next year (due to the moderate climate in Shandong, the ground is not frozen), and there will be no loss in the soil. One of the precious reasons why land that has been planted for a year cannot be planted again for ten consecutive years

What is the nutritional value of Shanxian Arhat ginseng

Arhat ginseng is a rare and precious crop in China. Nutritionally rich and comprehensive, it has high medicinal and edible value. Shandong Agricultural University's laboratory analysis shows that it is rich in 16 minerals and trace elements, including potassium, zinc, iron, calcium, magnesium, selenium, copper, and manganese; 17 types of amino acids, rich in starch reducing sugars, crude fiber, crude protein, VC, VB1, VB2 and other nutrients, beneficial for preventing hypertension and osteoporosis after consumption, improving hematopoietic function, promoting brain development, and preventing cancer and cancer. According to the pharmacopoeia, Arhat ginseng can cure colds, coughs, whooping cough, sore throat, hernia, swelling, scrofula, spleen tonifying, and stomach strengthening. Modern medicine shows that Arhat ginseng can protect the heart, protect the retina, soften blood vessels, treat diabetes, enhance the immune mechanism of the human body, increase resistance to diseases, and prolong life and moisturize the skin and hair

What are the product characteristics of Shanxian Arhat ginseng

Arhat ginseng is like a big bellied Arhat. It does not apply pesticides and likes organic fertilizer. It is a natural, pollution-free, organic, nutritious, health care, anti-cancer and nourishing food. The cooked food is sweet and refreshing. The aftertaste is continuous and long-lasting, with a unique flavor

How did the history of Shanxian Arhat ginseng come from

Arhat ginseng is a rare and precious crop in China. It is the exclusive specialty of Shan County, has a long history and culture, and has significant pharmaceutical health care functions. As early as 1628, it was recorded in the Ming Dynasty's "Complete Book of Agricultural Policies" that it was a tribute to the imperial palace; The 19th chapter of "Dream of the Red Chamber" proves that it was a fruit offering on the altar at that time; The Compendium of Materia Medica, the Dictionary of Traditional Chinese Medicine, and the Dictionary of Chinese Medicine are all important medicinal herbs

How to identify true and false Arhat ginseng in Shan County<35. If the surface is not smooth, it may have been washed over by water or bitten by insects