Guangrao Strawberry [Shandong Guangrao Specialty]

What is Guangrao strawberry? Authentic Shandong Guangrao specialty: Guangrao strawberries

Summary:Do you want to know what Guangrao strawberries are? This article is a detailed introduction to the special product of Guangrao, Shandong Province - Guangrao Strawberries. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Guangrao Strawberries. The full text takes about 4 minutes to read, mainly including the basic introduction of Guangrao Strawberries and their nutritional value? Wait

Introduction to Guangrao Strawberries

Strawberries are a perennial herbaceous plant known for their softness, juiciness, and rich nutrition, especially containing a large amount of vitamin C. They are known as the "Queen of Fruits". According to the person in charge of the Strawberry Planting Cooperative, the main varieties of strawberries planted in Guangrao County are "Fengxiang" and "Tianbao", as well as characteristic varieties such as "Hongyan" and "White Strawberry". Generally speaking, strawberries are transplanted into seedlings in early September, and the first batch of strawberries can be harvested after New Year's Day. The harvesting process ends in early May of the following year. During the seedling period (May to September), in order to improve soil quality and make full use of the land, one season of fruits and vegetables, mainly sweet melons and net melons, are added. Guangrao strawberries are mainly harvested for tourism and wholesale retail, mainly sold to large supermarkets and farmers' markets in Dongying

Strawberries have a heart-shaped appearance, bright pink color, juicy flesh, sweet and sour taste, pleasant aroma, and rich nutrition, hence they are known as the "Queen of Fruits". Rosaceae, strawberry genus, perennial herb. There are creeping branches, compound leaves, 3 small leaves, elliptical shape. Flowering in early summer, inflorescence with white or slightly red flowers. The receptacle enlarges and becomes fleshy, and the achene matures in summer, gathering on the receptacle to form a red berry like body

Strawberries prefer warm and cool climates. The growth temperature of strawberry roots is 5-30 ℃, with a suitable temperature of 15-22 ℃. The suitable temperature for stem and leaf growth is 20-30 ℃. Sprouts suffer from frost damage at -15-10 ℃. The temperature during flower bud differentiation should be maintained at 5-15 ℃, and during flowering and fruiting, it should be maintained at 4-40 ℃. Strawberries need to be shaded during the summer when the temperature is above 30 ℃ and there is strong sunlight

Strawberries are rich in nutritional value and are known as the "Queen of Fruits". They contain abundant nutrients such as vitamin C, vitamin A, vitamin E, vitamin PP, vitamin B1, vitamin B2, carotene, tannic acid, aspartic acid, copper, strawberry amine, pectin, cellulose, folate, iron, calcium, tannic acid, and anthocyanins