Maji Roasted Chicken [Henan Boai Specialty]

What is Ma Ji Roasted Chicken? Authentic Henan Boai Specialty: Maji Roasted Chicken

Summary:Do you want to know what Maji Roasted Chicken is? This article is a detailed introduction to the Henan Bo'ai specialty - Maji Roasted Chicken. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Maji Roasted Chicken. The full text takes about 5 minutes to read, mainly including the basic introduction of Maji Roasted Chicken and its nutritional value? What are the product features of Maji roasted chicken? The production method of Maji roasted chicken and the awards and honors of Maji roasted chicken

Introduction to Maji Roasted Chicken

Bo'ai County Hui Maji Roasted Chicken General Store is located in Daxinzhuang Hui Economic Development Zone, Xuliang Town, Bo'ai County, at the foot of Taihang Mountains. It covers an area of 25000 square meters, has 150 employees, and has more than 50 chain branches. In 2006, it passed the national safety quality system QS certification, ISO9001 quality management system certification, and was awarded the title of "Integrity Unit" by Henan Television. In 2006, it was designated as a product for the 2nd World Outstanding Chinese People's Hall Banquet. In 2009, it was awarded the Famous Trademark of Henan Province

The appearance of roasted chicken is plump, with a jujube red color, shiny and oily, crispy skin, crispy outside and tender inside, delicious taste, fragrant but not greasy

Maji Roasted Chicken - "One of the Top 100 Chinese Time honored Brand Enterprises"

Maji Roasted Chicken is the result of three generations of hard work and research by the Maji family, drawing on the best of many, and combining modern high-tech technology to create a product. The products include vacuum soft packaged roasted chicken, mountain chicken, local chicken, various chicken offal, chicken skewers, soft packaged roasted beef, roasted rabbit meat, innovative styles, unique skills, and exquisite packaging. High, medium, and low-end styles are all available

Maji roasted chicken has a fresh and delicious color, shaking hands and leaving bones, and is known as a "unique dish in the Central Plains" in the minds of consumers in the region

Method of making Maji roasted chicken

Chestnut roasted chicken

Ingredients

Half a bare chicken (about 500 grams), 250 grams of shelled chestnuts, oil, refined salt, ginger, scallions, soy sauce, white sugar, and five spice powder in moderation

Production

1 Cut the chicken into pieces, slice the ginger, and chop the scallions into small pieces<2. Put a little oil in the pot, heat it up, stir fry scallions and ginger briefly, then add chicken chunks and chestnuts and stir fry. Add an appropriate amount of soy sauce, salt, five spice powder, white sugar, and water, bring to a boil over high heat, then reduce the heat and simmer until fully cooked

Key points

Stir fry chicken chunks and chestnuts in a wok, start with medium heat, wait for soy sauce, salt and other seasonings to be added, then use high heat to bring to a boil, and then reduce the heat to simmer until fully cooked

The award-winning honor of Maji Roasted Chicken

In 1986 and 1988, it won the first prize of Henan Provincial Ethnic Flavor Award

On September 1st and September 4th, it won the Jiaozuo City Individual Flavor Award, and in 1998, it also won the Special Award

Won the Gold Award in the 2001 Roasted Chicken Competition

In 2002, it was rated as a well-known trademark by the publicity, economic and trade, and industrial and commercial trademark associations of Jiaozuo City

In 2005, it was awarded the title of "China Time honored Brand" and "Top 100 Enterprises" by the China Enterprise Culture Promotion Association at the Great Hall of the People in Beijing

In 2006, it was awarded the title of Integrity Unit by Henan Television Station

In 2009, it was awarded the title of Famous Trademark in Henan Province