Nanyang Cherry [Henan Nanyang Specialty]

What is Nanyang cherry? Authentic Nanyang Specialty in Henan Province: Nanyang Cherry

Summary:Do you want to know what Nanyang Cherry is? This article is a detailed introduction to the specialty of Nanyang, Henan Province - Nanyang Cherry. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Nanyang Cherry. The full text takes about 3 minutes to read, mainly including the basic introduction of Nanyang Cherry and its nutritional value? What are the product characteristics of Nanyang cherries? The production method of Nanyang cherries, etc

Basic introduction of Nanyang cherries

Nanyang cherries are planted in a natural mode, concentrated under the picturesque Xinghua Mountain.

. Xinghua Mountain has moderate temperature, abundant rainfall, ample sunshine, long frost free period, and early final frost period, which is conducive to the growth of high-quality cherries

Method of making Nanyang cherries

In addition to fresh consumption, cherries can also be made into sugar water cherries, cherry jam, cherry jerky, cherry wine, etc., which are also excellent products

Cherry Wine

Wash the cherries and place them in a jar. Soak them in rice wine, seal, and stir every 2-3 days for 15-20 days. Drink 50mL (including 8-10 cherries) in the morning and evening each day