Fangcheng Danshen [Henan Fangcheng Specialty]

What is Fangcheng Danshen? Authentic Henan Fangcheng specialty: Fangcheng Danshen

Content summary:Do you want to know what Fangcheng Danshen is? This article is a detailed introduction to Fangcheng Danshen, a specialty of Henan province. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Fangcheng Danshen. The full text takes about 4 minutes to read, mainly including the basic introduction of Fangcheng Danshen and its nutritional value? What are the product characteristics of Fangcheng Danshen? The awards and honors of Fangcheng Danshen

Introduction to Fangcheng Danshen

Fangcheng Danshen, commonly known as Blood Ginseng, is a traditional Chinese medicinal herb called Danshen. It is famous for its excellent quality and remarkable therapeutic effects, as it grows in Yuzhou, Nanyang (now Fangcheng County)

Awards and honors of Fangcheng Danshen

In order to protect the wild Chinese medicinal resource of Salvia miltiorrhiza, Fangcheng County has adopted policies and measures such as mountain closure for ginseng cultivation and returning farmland to medicine. In accordance with GAP standards and green food production standards, a pollution-free imitation wild Salvia miltiorrhiza planting base has been built. Its products have been tested by the Quality Inspection Center for Ginseng and Mushroom Products of the Ministry of Agriculture, and the content of Tanshinone A exceeds the standard specified in the Pharmacopoeia by 2-3.4 times

In 2003, it obtained the certification of pollution-free origin in Henan Province and was awarded the certification of origin protection by the General Administration of Quality Supervision, Inspection and Quarantine of China in the same year