![Hesheng Tu Chicken Soup [Hubei Xianning Specialty]](https://i.gtylx.com/i.png)
What is Heshengtu Chicken Soup? Authentic Hubei Xianning specialty: Heshengtu chicken soup
Content summary:Do you want to know what Heshengtu chicken soup is? This article is a detailed introduction toHubei Xianning specialty - Heshengtu Chicken Soup. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Heshengtu Chicken Soup. The full text takes about 3 minutes to read, mainly including the basic introduction of Heshengtu Chicken Soup and its nutritional value? What are the product characteristics of Heshengtu chicken soup? The production method of Heshengtu chicken soup, etc
Introduction to Hesheng Chicken Soup
"Authentic Liu" Chicken Soup is the origin of chicken soup in Hesheng Tea Town Food Street. Authentic Hotel is a distinctive brand established after more than 30 years of hard work. The "Authentic Liu" series of chicken soup in vacuum bags has been launched in major supermarkets. Authentic Liu Tu chicken soup is made from free range chickens raised by farmers and high-quality underground spring water from tea gardens, refined through ancestral secret formulas. The chicken soup has a unique flavor, a clear and mellow taste, and a warm and nourishing nature. It is very famous locally and is an authentic local specialty food The Hesheng chicken soup made is yellow in color, mellow in taste, fresh in soup, tender in meat, fat but not greasy, rotten but not scattered, with extremely high nutritional value. It is most suitable for the elderly, children, pregnant women, and post illness nourishment, and has the effects of strengthening yang, nourishing blood, benefiting spleen, and fitness Hesheng Chicken Soup is made by simmering local farm chickens and pollution-free underground spring water over low heat. The soup is clear and delicious, with a rich and mellow taste. The chicken melts in the mouth, and local sweet potato vermicelli is added to the soup. On the one hand, it is refreshing and chewy, and on the other hand, the vermicelli absorbs the oil in the soup, making it easy to eat without feeling tired. Especially famous is the "Hesheng Chicken Soup" specially made by the three hotels of Lvning, Heping, and Authentic Take 1.25 kilograms of chicken and slaughter and remove the feathers. Ripple, remove internal organs, and wash thoroughly. Put the whole chicken in a pressure cooker, add refined salt, cooking wine, ginger slices, add a little water, place it on a high fire for high pressure ventilation, then place it on a slow fire and a closed air stew for 80 minutes, cool it, start the pot and put the soup into the soup basin, then put the local special sweet potato noodle powder on the fire, wait for it to boil and smell fragrant, after the oil soup turns yellow, season and eatThe method of making He Sheng Tu Chicken Soup