Qingyuan Lingzhi Creek Huangcao Tea [Guangdong Qingyuan Specialty]

What is Qingyuan Lingzhi Creek Huangcao Tea? Authentic Guangdong Qingyuan specialty: Qingyuan Lingzhi Creek Huangcao Tea

Summary:Do you want to know what Qingyuan Lingzhi Creek Huangcao Tea is? This article is a detailed introduction toGuangdong Qingyuan specialty - Qingyuan Lingzhi Creek Huangcao Tea. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Qingyuan Lingzhi Creek Huangcao Tea. The full text takes about 3 minutes to read, mainly including the basic introduction of Qingyuan Lingzhi Creek Huangcao Tea and its nutritional value? What is the history of Qingyuan Lingzhi Creek Huangcao Tea? Tasting and eating methods of Qingyuan Lingzhi Creek Huangcao Tea, etc

Basic Introduction to Qingyuan Lingzhi Xi Huangcao Tea

Xi Huangcao is a special herbal tea that is suitable for drinking in autumn and winter due to its ability to reduce heat and prevent dryness. Therefore, we recommend drinking this herbal tea to everyone.

. When drinking this herbal tea, the first sip is sweet and bitter, but it becomes sweeter and sweeter as you drink it. The reason is that the substances in the tea can cause the mouth to produce a large amount of sugar in saliva, making people feel sweet. Therefore, it creates the unique feature of Xihuangcao

What are the nutritional values of Qingyuan Lingzhi Creek Huangcao Tea

lt; One>; Clearing the liver and detoxifying, removing dampness and yellowing; It has the effect of protecting the liver

< Two>; It has the function of regulating the balance of human body functions

< Three>; Xihuangcao has the effects of clearing heat and dampness, eliminating jaundice and dampness, cooling blood and dispersing blood stasis. It is used for acute jaundice hepatitis, acute cholecystitis, dysentery, enteritis, bruises and pain

What is the history of Qingyuan Lingzhi Creek Huangcao Tea

Lingzhi, according to the "Shennong Bencao Jing" of the Eastern Han Dynasty, Li Shizhen's "Bencao Gangmu" and "Guangdong Pharmacopoeia Encyclopedia", is a precious medicinal fungus known as the "fairy grass". Lingzhi has many health benefits and has a wide range of significant effects. It is a good product for strengthening the body, improving immunity, and prolonging life

This product is made from wild Ganoderma lucidum from Yangshan Forest in the mountainous area of northern Guangdong, and is refined using modern scientific methods and confidential techniques with the secret formula of Xi Huang Cao 178

Tasting and Eating Methods for Qingyuan Lingzhi Creek Huangcao Tea

180ml of boiling water, 1-2 packs each time, soak in boiling water above 95 degrees for 2-3 minutes and shake the bag several times before drinking. Frozen drinking method: According to personal preference, after soaking in boiling water into a beverage, it can be added to ice or refrigerated and consumed