Lianshan organic rice [Guangdong Lianshan specialty]

What is Lianshan organic rice? Authentic Guangdong Lianshan specialty: Lianshan organic rice

Summary:Do you want to know what Lianshan organic rice is? This article is a detailed introduction to the specialty of Lianshan, Guangdong Province - Lianshan organic rice. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Lianshan organic rice. The full text takes about 4 minutes to read, mainly including the basic introduction of Lianshan organic rice and the nutritional value of Lianshan organic rice? What are the product characteristics of Lianshan Organic Rice? Tasting and eating methods of Lianshan organic rice, etc

Basic Introduction of Lianshan Organic Rice

Lianshan Zhuang and Yao Autonomous Region is located in the northwest mountainous area of Guangdong Province, north of Jianghua in Hunan Province, west of He County in Guangxi Province, and east of Liannan. It belongs to the subtropical monsoon humid climate zone, with an average annual temperature of 19.5 degrees, sufficient sunshine, and abundant rainfall. It is known as the "Nine Mountains and Half Water Field" in ancient times. The irrigation water source for farmland comes from mountain spring water and natural rainfall water, and the ecological environment is unique, especially suitable for planting organic rice. The entire production and planting process does not use any genetically modified technology, chemical synthetic fertilizers and pesticides, but applies modern ecological theory control technology to establish a virtuous cycle of the agricultural system. It is a natural ideal place for the development of organic food. Lianshan organic rice not only requires absolute absence of pesticide residues, but also uses high-quality rice as a cultivated variety

Lianshan organic rice contains protein between 8-12%. Due to the higher protein content in the outer layer of organic rice compared to the inner layer, refined rice and flour have lower protein content than crude rice and flour due to excessive removal of the outer layer. For example, the physiological value of protein in whole organic rice is 72.7, while the physiological value of protein in polished rice decreases to 66.2. The content of lysine, phenylalanine, and arginine in organic rice protein is relatively low. Especially in millet and flour, lysine is the least. Corn lacks both lysine and tryptophan. Therefore, multiple grains should be mixed for consumption or mixed with animal based foods to enhance the physiological value of cereal protein

Its taste quality is extremely good, with high viscosity after cooking, moderate water absorption, low rice yield, good taste, and excellent edible quality. Organic rice can be said to be the most prestigious rice

Tasting and eating methods of Lianshan organic rice

Pork rib rice

Main ingredients: organic rice, pork ribs (about one pound). Salt chicken essence, monosodium glutamate, soy sauce, chili powder, five spice powder, garlic paste, ginger, cooking wine

1. Marinate the pork ribs with the above ingredients, adjust according to personal taste, and the marinating time should not be too short. How can it be cooked for more than an hour to fully flavor the pork ribs

3. Cook for over an hour

4. Once the rice is cooked, keep it warm in an electric rice cooker and let it simmer for a few more minutes to ensure that the meat juice of the pork ribs evaporates fully.

Organic rice is cultivated naturally, so the cooked rice emits a natural flavor and is very natural to eat.