Gaoling Winter Jujube [Shaanxi Gaoling Specialty]

What is Gaoling Winter Jujube? Authentic Shaanxi Gaoling specialty: Gaoling winter jujube

Content summary:Do you want to know what Gaoling winter jujube is? This article is a detailed introduction to the special product of Gaoling, Shaanxi Province - Gaoling Winter Jujube. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Gaoling Winter Jujube. The full text takes about 4 minutes to read, mainly including the basic introduction of Gaoling Winter Jujube

Basic Introduction of Gaoling Winter Jujube

The fresh jujube industry in Gaoling County began in the early 1990s. Around 1992, pear jujube was introduced for trial planting and promotion from Yuncheng, Yongji and other places in Shanxi Province. With the promotion of pear jujube cultivation, other varieties were introduced successively, which continuously expanded the area of fresh jujube and enriched the variety. At present, the planting area of fresh jujube in the whole county has reached more than 30000 mu, with more than ten varieties including pear jujube, snow jujube, winter jujube, frost jujube, July fresh, Jingwei fresh jujube, etc. Fresh Jingwei jujube can mature in mid August and July, followed by pear jujube, winter jujube, and frost jujube. Snow jujube has matured until mid November, and the fresh jujube supply period lasts from mid August to late November

Gaoling County, with its superior natural conditions such as climate and soil, produces fresh jujube with delicious taste, large fruit size, high sugar content, and smooth fruit surface. Imported varieties such as pear jujube, winter jujube, and frost jujube have significantly higher yields than their original regions, regardless of sugar content, Vc content, and single fruit weight, making them high-quality fruits popular among consumers. Over the course of more than a decade of development, Gaoling County's fresh jujube has gradually developed a set of dwarf and dense planting production techniques that are suitable for local natural conditions and cultivation habits. A complete set of technical experience in planting, pruning, fertilization, watering, and pest control has been summarized, and strict management of pollution-free food requirements has been implemented. On the one hand, it has improved unit yield and quality, and on the other hand, it has better adapted to the market's requirements for fruit safety

While the area and management technology of the fresh jujube industry in Gaoling County continue to improve, outstanding achievements have also been made in scientific research. After successfully introducing and promoting pear jujube and winter jujube, the Jingwei Fresh Jujube and Jingwei Daxue Jujube varieties from the Jingwei Jujube Research Institute have been launched successively and have been well received in the market. The early maturity of Jingwei Fresh Jujube facility cultivation and the technology of one season two ripening have been preliminarily tested and successfully perfected. In November 2003, Gaoling County Forestry and Fruit Development Co., Ltd. used the "Qinbao" winter jujube scion to launch a rocket into space, pioneering jujube tree breeding in China. At present, the first batch of "space jujube" in China has been cultivated. At present, Gaoling County has an annual production of 24000 tons of fresh jujube and its market covers 19 provinces and cities across the country, gradually creating the "Gaoling Pear Jujube" brand