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What is Zhangjiashan handmade hollow noodles? Authentic Shaanxi Wubao specialty: Zhangjiashan handmade hollow noodles
Content summary:Do you want to know what Zhangjiashan handmade hollow noodles are? This article is a detailed introduction to the specialty of Wubao, Shaanxi Province - Zhangjiashan Handmade Hollow Noodles. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Zhangjiashan Handmade Hollow Noodles. The full text takes about 5 minutes to read, mainly including the basic introduction of Zhangjiashan Handmade Hollow Noodles and the product characteristics of Zhangjiashan Handmade Hollow Noodles? How did the history of Zhangjiashan handmade hollow noodles come about? Awards and honors for Zhangjiashan handmade hollow noodles
Basic Introduction to Zhangjiashan Handmade Hollow Noodles
Zhangjiashan Town Hollow Noodles is an ancient traditional noodle snack. Its inheritance has always been passed down orally. According to local government research, the earliest recorded practice of hollow hanging noodles was during the Wanli period of the Ming Dynasty. According to local residents, hollow hanging noodles have been passed down for a long time during the Ming Dynasty, commonly known as hollow hanging noodles among the people and officially called millennium handmade hanging noodles. They are mainly produced in Zhangjiashan Village, Rangou Village, and Gaojialing Village in Zhangjiashan Town, Wubao County‘ The production process of hollow handmade noodles by Lao Zhang's family in the hometown of Liuqing has no written instructions and is completely passed down through word of mouth from their parents. At the same time, the hollow hanging noodles in Shangluo Mountain deep in the Qinling Mountains are also unique. As the saying goes, good mountains and good waters produce good noodles. The hanging noodles here are also highly praised by noodle enthusiasts Processing hollow noodles is a tiring job, with over a dozen processes of various sizes, and no one can be careless. The entire production process takes about 20 hours to complete. The processing flow can be roughly divided into kneading, shading, slicing, kneading large strips, kneading two strips, plating strips, putting chopsticks on, shading strips, dividing chopsticks, putting back shading strips, removing chopsticks, putting them on the shelf, drying, sealing, etc Due to its high-quality flour and fine production, it has the characteristics of good noodle smoothness, boiling resistance, and no turbidity after boiling In 2010, the production techniques of Zhangjiashan handmade noodles in Wubao County were included in the list of intangible cultural heritage protection projects in Yulin City;How did the history of Zhangjiashan handmade hollow noodles come about
Awards and honors for Zhangjiashan handmade hollow noodles