What is Qianzhou Tofu Soup? Authentic specialty of Qianxian County, Shaanxi Province: Qianzhou Tofu Soup
Summary:Do you want to know what Qianzhou Tofu Soup is? This article is a detailed introduction to the special product of Qianxian County, Shaanxi Province - Qianzhou Tofu Soup. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Qianzhou Tofu Soup. The full text takes about 6 minutes to read, mainly including the basic introduction of Qianzhou Tofu Soup and the product characteristics of Qianzhou Tofu Soup? How did the history of Qianzhou Tofu Soup come about? The production method of Qianzhou Tofu Soup, the tasting and eating method of Qianzhou Tofu Soup, etc
Basic Introduction to Qianzhou Tofu Soup
Since Liu An invented tofu in the Han Dynasty, tofu soup has become a traditional Chinese dish and has been integrated into many cuisines in the southeast, northwest, and southeast regions.
. It is rich in nutrients, high in inorganic salts, low in fat, and low in calories. It can be meat or vegetable, abundant or frugal, easy to choose ingredients, and easy to match. Rich and poor, happy to follow, suitable for all ages. And it varies infinitely with the region, season, and ingredients. There are 392 names of tofu soup available online. It has the effects of lowering blood pressure, blood lipids, cholesterol, nourishing qi, harmonizing spleen and removing dampness, clearing heat and detoxifying, promoting health and beauty, and prolonging life. Therefore, it has been widely popular throughout history
Qianzhou Tofu Soup has a unique local flavor and profound cultural connotations. Tofu Soup is a traditional Han snack, with different cooking methods in the north and south regions. Qianzhou Tofu Soup is the most authentic. It is made by mixing tofu chunks, lean meat, scallions, lotus white, kelp, vermicelli, carrots, etc. in meat broth and boiling them with flour. Some are also sprinkled with sesame, crushed Fried Dough Twists, and peanut kernels. They are nutritious and delicious. They are a good food to eat It has the effects of lowering blood pressure, lowering blood lipids, lowering cholesterol, nourishing qi, harmonizing spleen and removing dampness, clearing heat and detoxifying, promoting health and beauty, and prolonging life Tender Tofu Soup Ingredients 250g tender tofu, with appropriate amounts of fine salt, monosodium glutamate, and sesame oil Recipe 1. Cut tender tofu into thick slices 2. Start the soup pot and add water. First, pour in the tofu and add an appropriate amount of fine salt. After boiling the soup over high heat, continue to simmer for 5 minutes, add MSG, drizzle with sesame oil, and serve in a bowlHow to make Qianzhou tofu soup. Place crushed Fried Dough Twists before serving. Slightly thick but not sluggish, slightly salty and moderate. When eating, you can appreciate the smoothness and sweetness of tofu, the strong fragrance of minced meat and shrimp, the pungent and strong flavor of onion and ginger, the tenacity and chewiness of day lily and Rolls of dried bean milk creams, the crisp and oily smell of sesame, almond and Fried Dough Twists, and the delicious taste of starch sauce
Tasting and Eating Methods for Qianzhou Tofu Soup