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What is Gulang cantaloupe? Authentic Gansu Gulang specialty: Gulang cantaloupe
Content summary:Do you want to know what Gulang cantaloupe is? This article is a detailed introduction to the special product ofGansu Gulang - Gulang Fragrant Melon. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Gulang Fragrant Melon. The full text takes about 6 minutes to read, mainly including the basic introduction of Gulang Fragrant Melon and its nutritional value? What are the product features of Gulang fragrant melon? How did the history of Gulang cantaloupe come about? Awards and honors for Gulang cantaloupe
Basic Introduction of Gulang Melon
Gulang Melon is a specialty of Gulang County, Wuwei City, Gansu Province, and a national geographical indication for agricultural products.
. Gulang cantaloupe, also known as sesame melon or crispy melon. The fruit is nearly round or flattened, with a smooth surface and a green or light green skin. The ancient wave cantaloupe has deep green vertical stripes; The flesh and cavity of Gulang cantaloupe are light green in color; Seeds are abundant, white, oval in shape, and most of them are shriveled and degraded; The flesh is about 2 centimeters thick, crispy and refreshing, soft and juicy; Sweet taste, rich aroma, and good taste
Gulang cantaloupe has a long history of cultivation, a wide distribution range, and a large area. At present, the main cultivated variety is the traditional cantaloupe variety that is most suitable for development in Gulang County, namely Gulang cantaloupe. The Xianggua production area in Gulang County is located at 37 degrees north latitude. With a unique geographical environment and the best combination of light, heat, water and soil resources for the development of high-quality cantaloupe, Gulang County has sufficient sunlight, high ultraviolet content, good coloring of cantaloupe, large temperature difference between day and night, which is conducive to sugar accumulation and high sugar content. The planted cantaloupe is irrigated with melted water from Qilian Mountains glaciers, with clean and pollution-free water quality. The soil in the area is mainly sandy loam, with loose structure and rich mineral content, which is conducive to the growth of cantaloupe. Gulang County is located in a desert oasis, far away from industrial cities, and the natural environment is not affected by industrial pollution. The area is vast, and the agricultural areas in the area are mostly divided into small oases of different sizes by Gobi and deserts, which have natural isolation conditions. In addition, the climate is dry and cool, and diseases and pests are not easy to spread, resulting in The frequency and dosage of pest control during the growth period are extremely low, reducing pollution in the production process, The quality of the produced cantaloupe is the best The vitamin C content of Gulang cantaloupe should not be less than 10 milligrams per 100 grams, the organic acid content should not exceed 1.3 grams per kilogram, and the soluble solids content should be ≥ 10% Gulang cantaloupe has the characteristics of thick flesh, crispy texture, fragrant aroma, and high sugar contentWhat are the product features of Gulang fragrant melon
How did the history of Gulang cantaloupe come about