sour chili Tourism Guide
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Fermented sour milk made from ground mung bean wow gold [Beijing Yanqing specialty]
Fermented sour milk made from ground mung bean wow gold is a specialty in Yanqing, Beijing, China. It is one of the most representative specialty products in Beijing. Due to the different geographical conditions, food culture, and local customs in Yanqing, Beijing, fermented sour milk made from ground mung bean wow gold is unique and famous among Beijing specialties, and is deeply loved by fermented sour milk made from ground mung bean wow gold lovers.
Jiashi sour plum [Xinjiang Jiashi specialty]
Jiashi sour plum is a specialty of the Jiashi region in Xinjiang, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs of Jiashi in Xinjiang, Jiashi sour plum is unique and renowned among the local specialties, and is deeply loved by Jiashi sour plum enthusiasts.