zouping sour tofu Tourism Guide
![Yingshan dried tofu [Sichuan Yingshan specialty]](https://i.gtylx.com/i.png)
Yingshan dried tofu [Sichuan Yingshan specialty]
Yingshan dried tofu is a specialty in Yingshan, Sichuan Province, China. It is one of the most representative specialty products in Sichuan. Due to the different geographical conditions, food culture, and local customs in Yingshan, Sichuan, Yingshan dried tofu is unique in Sichuan specialties, famous, and loved by dried tofu lovers.
Chaotianmen dried tofu [Fujian Changting specialty]
Chaotianmen dried tofu is a specialty of Changting, Fujian Province, China. It is one of the most representative local products in Fujian. Due to the different geographical conditions and dietary cultures of Changting, as well as the differences in local customs and traditions, Chaotianmen dried tofu has a unique style among Fujian specialties, enjoys a good reputation, and is deeply loved by Chaotianmen dried tofu enthusiasts.
Fermented sour milk made from ground mung bean wow gold [Beijing Yanqing specialty]
Fermented sour milk made from ground mung bean wow gold is a specialty in Yanqing, Beijing, China. It is one of the most representative specialty products in Beijing. Due to the different geographical conditions, food culture, and local customs in Yanqing, Beijing, fermented sour milk made from ground mung bean wow gold is unique and famous among Beijing specialties, and is deeply loved by fermented sour milk made from ground mung bean wow gold lovers.