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What is Fengyang Gongmi? Authentic Anhui Fengyang specialty: Fengyang Gongmi
Content summary:Do you want to know what Fengyang Gongmi is? This article is a detailed introduction toAnhui Fengyang specialty - Fengyang Gongmi. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Fengyang Gongmi. The full text takes about 3 minutes to read, mainly including the basic introduction of Fengyang Gongmi and its nutritional value? What are the product characteristics of Fengyang Gongmi? The awards and honors of Fengyang Gongmi
Basic Introduction to Fengyang Gongmi
Fengyang Gongmi has four characteristics: "long grain, bright color, oily texture, and fragrant taste" The water bodies within the Fengyang Gongmi production area are divided into types such as reservoirs, lakes, and rivers. The irrigation water in the protected area mainly comes from Fengyangshan Reservoir, Yandeng Reservoir, Guangou Reservoir, Lutang Reservoir, etc. The water quality meets the third level or above standard, providing high-quality and abundant water sources and quality assurance for the production of "Fengyang Gongmi" The rice grains are slender, bright in color, crystal clear, and have low chalkiness; Rice is as white as fat, with crystal clear grains, good viscosity and elasticity, moderate softness and hardness, sticky but not greasy, fragrant and oily; Boiling Congee is like milk It is a Chinese National Geographic Indication productThe award-winning honor of Fengyang Gongmi