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What are politics and work? Authentic Fujian Zhenghe Specialty: Zhenghe Gongfu
Content Summary:Do you want to know what Zhenghe Gongfu is? This article is a specialized article that provides a detailed introduction toFujian's Zhenghe specialty - Zhenghe Gongfu. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Zhenghe Gongfu. The full text takes about 10 minutes to read, mainly including the basic introduction of Zhenghe Gongfu and its nutritional value? What are the product features of Zhenghe Gongfu? How did the history of politics and kung fu come about? Wait
Introduction to Zhenghe Gongfu
Fujian Zhenghe Gongfu black tea is produced in the northeast of Fujian, between longitude 118.33 ′ to 119.17 ′ E and latitude 27.05 ′ to 27.23 ′ N. The area is characterized by undulating mountains and hills, intersecting rivers, dense forests, fertile soil, and elevations ranging from 200 to 1000 meters. Here, the mountains are undulating and the trees are dense and flourishing. The climate is mild and rainy, with an annual temperature of about 18.5 ℃, a frost free period of about 260 days, and an annual rainfall of over 1600 milliliters. The tea garden is located on a forest site on a gentle slope, with deep soil layers, fertile soil, and slightly acidic soil, providing superior natural conditions for the growth of tea trees. Only this type of tea tree is suitable for picking tea leaves to make "Zhenghe Gongfu" black tea, which is the top of the three major Gongfu teas in Fujian (including Tanyang and Bailin). Its place of origin is mainly in Zhenghe County. The red hairy tea produced in Songxi and Qingyuan area of Zhejiang province is processed in Zhenghe and also belongs to Fujian Zhenghe Gongfu
What is the nutritional value of politics and workPolitics and Gongfu, with a history of nearly a thousand years, are folk legends. Before the Southern Song Dynasty, the local people did not know what tea was. A fairy saw the flourishing growth of tea trees here, and the tea leaves could be made into excellent tea. Therefore, he turned into a beggar and went to the village to ask for tea. A village woman took out a bowl of plain water, but the beggar thought that the village woman was too stingy and didn't even give a cup of tea. However, when he further asked, the locals didn't even know what tea was. After drinking plain water, the beggar took the villagers to the tea tree and taught them how to identify the tea leaves, pick and make them. After the villagers brewed and drank, they felt fragrant and sweet, and after drinking, they felt refreshed and refreshed. Therefore, the tea making method was passed down from then on
"Zhenghe Gongfu" is the top grade of the three major Gongfu teas in Minhong, which are divided into two types according to their varieties: large tea and small tea. Zhenghe Gongfu tea is mainly composed of large tea, highlighting its strong flavor and adding small tea with high aroma. Therefore, high-grade Zhenghe Gongfu tea has a well proportioned body, revealing its heart and aroma. Black tea is like a charming young woman, full of blooming passion and gorgeous maturity; Black tea has an amber like rich color, a faint bitterness, and a texture that embodies the essence of life. It is elegant, bourgeois, noble, and skillful, and is named after its refined procedures that require a lot of effort. It has a tight and even appearance, with a dark and glossy color; After soaking, the bottom of the leaves is bright and red, with a rich aroma that vaguely resembles the scent of violet; The taste is mellow and sweet, suitable for both clear drinking and mixing with sugar and milk. For over a hundred years, the concept of "politics and craftsmanship" has remained enduring and renowned both domestically and internationally, selling well in countries such as Russia, the United States, and Europe. It has won numerous awards both domestically and internationally, including the gold medal at the Panama International ExpositionThe finished tea strips are plump, solid, and even, with a dark and oily color, and the buds show a golden yellow color, which is quite beautiful; The aroma is rich and fragrant, faintly resembling the scent of violet; The soup has a bright red color and a rich and mellow taste, which is suitable for both clear drinking and mixing with sugar and milk"Zhenghe Gongfu" is the top grade of the three major Gongfu teas in Minhong, which are divided into two types according to their varieties: large tea and small tea. Zhenghe Gongfu tea is mainly composed of large tea, highlighting its strong flavor and adding small tea with high aroma. Therefore, high-grade Zhenghe Gongfu tea has a well proportioned body, revealing its heart and aroma. Black tea is like a charming young woman, full of blooming passion and gorgeous maturity; Black tea has an amber like rich color, a faint bitterness, and a texture that embodies the essence of life. It is elegant, bourgeois, noble, and skillful, and is named after its refined procedures that require a lot of effort. It has a tight, fine, and even appearance, with a dark and glossy color; After soaking, the bottom of the leaves is bright and red, with a rich aroma that vaguely resembles the scent of violet; The taste is mellow and sweet, suitable for both clear drinking and mixing with sugar and milk. For over a hundred years, the concept of "politics and craftsmanship" has remained enduring and renowned both domestically and internationally, selling well in countries such as Russia, the United States, and Europe. It has won numerous awards both domestically and internationally, including the gold medal at the Panama International Exposition
Politics and Gongfu, with a history of nearly a thousand years, are folk legends. Before the Southern Song Dynasty, the local people did not know what tea was. A fairy saw the flourishing growth of tea trees here, and the tea leaves could be made into excellent tea. Therefore, he turned into a beggar and went to the village to ask for tea. A village woman took out a bowl of plain water, but the beggar thought that the village woman was too stingy and didn't even give a cup of tea. However, when he further asked, the locals didn't even know what tea was. After drinking plain water, the beggar took the villagers to the tea tree and taught them how to identify the tea leaves, pick and make them. After the villagers brewed and drank, they felt fragrant and sweet, and after drinking, they felt refreshed and refreshed. Therefore, the tea making method was passed down from then on
"Zhenghe Gongfu" is the top grade of the three major Gongfu teas in Minhong, which are divided into two types according to their varieties: large tea and small tea. Zhenghe Gongfu tea is mainly composed of large tea, highlighting its strong flavor and adding small tea with high aroma. Therefore, high-grade Zhenghe Gongfu tea has a well proportioned body, revealing its heart and aroma. Black tea is like a charming young woman, full of blooming passion and gorgeous maturity; Black tea has an amber like rich color, a faint bitterness, and a texture that embodies the essence of life. It is elegant, bourgeois, noble, and skillful, and is named after its refined procedures that require a lot of effort. It has a tight and even appearance, with a dark and glossy color; After soaking, the bottom of the leaves is bright and red, with a rich aroma that vaguely resembles the scent of violet; The taste is mellow and sweet, suitable for both clear drinking and mixing with sugar and milk. For over a hundred years, the concept of "politics and craftsmanship" has remained enduring and renowned both domestically and internationally, selling well in countries such as Russia, the United States, and Europe. It has won numerous awards both domestically and internationally, including the gold medal at the Panama International Exposition The finished tea strips are plump, solid, and even, with a dark and oily color, and the buds show a golden yellow color, which is quite beautiful; The aroma is rich and fragrant, faintly resembling the scent of violet; The soup has a bright red color and a rich and mellow taste, which is suitable for both clear drinking and mixing with sugar and milk "Zhenghe Gongfu" is the top grade of the three major Gongfu teas in Minhong, which are divided into two types according to their varieties: large tea and small tea. Zhenghe Gongfu tea is mainly composed of large tea, highlighting its strong flavor and adding small tea with high aroma. Therefore, high-grade Zhenghe Gongfu tea has a well proportioned body, revealing its heart and aroma. Black tea is like a charming young woman, full of blooming passion and gorgeous maturity; Black tea has an amber like rich color, a faint bitterness, and a texture that embodies the essence of life. It is elegant, bourgeois, noble, and skillful, and is named after its refined procedures that require a lot of effort. It has a tight, fine, and even appearance, with a dark and glossy color; After soaking, the bottom of the leaves is bright and red, with a rich aroma that vaguely resembles the scent of violet; The taste is mellow and sweet, suitable for both clear drinking and mixing with sugar and milk. For over a hundred years, the concept of "politics and craftsmanship" has remained enduring and renowned both domestically and internationally, selling well in countries such as Russia, the United States, and Europe. It has won numerous awards both domestically and internationally, including the gold medal at the Panama International Exposition