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What is high sugar vinegar ginger? Authentic Jiangxi Shanggao Specialty: Shanggao Vinegar Ginger
Content Summary:Do you want to know what Shanggao Vinegar Ginger is? This article is a detailed introduction toJiangxi Shanggao specialty - Shanggao Sugar Vinegar Ginger. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Shanggao Sugar Vinegar Ginger. The full text takes about 5 minutes to read, mainly including the basic introduction of Shanggao Sugar Vinegar Ginger and its nutritional value? How did the history of high sugar vinegar ginger come about? The method of making ginger with high sugar vinegar, etc
Basic Introduction to High Sugar Vinegar Ginger
Shanggao County is a hilly and mountainous county, with unique soil and microclimate conditions that have created the county's traditional characteristic advantageous industries, such as Shanggao Purple skinned Garlic, Shanggao White Meat Ginger, Shanggao Local Chili Pepper, Ramie, etc. As early as the Kangxi reign of the Qing Dynasty, it was known as the hometown of "three spicy foods" and the hometown of ramie. High sugar vinegar ginger is created based on this advantage
What are the nutritional values of high sugar vinegar ginger
1. Ginger has the function of detoxification and sterilization, so when we eat Preserved eggs, fish and crab and other aquatic products, we usually put some ginger powder and ginger juice
2. The gingerol in ginger can resist aging, and elderly people who often eat ginger can remove "age spots"
3. Ginger extract can stimulate the gastric mucosa, induce reflex excitation of the vascular motor center and sympathetic nervous system, promote blood circulation, invigorate gastric function, and achieve the effects of strengthening the stomach, relieving pain, sweating, and reducing fever
4. The volatile oil of ginger can enhance the secretion of gastric juice and the peristalsis of the intestinal wall, thereby aiding digestion
5. The mixture of gingerene and gingerone separated from ginger has a significant antiemetic effect
6. Ginger extract has significant inhibitory effects on skin fungi and kills vaginal trichomonas, and can treat various types of abscesses and sores
7. Ginger also has the effect of inhibiting cancer cell activity What we usually refer to as male yang deficiency actually belongs to liver yang deficiency. At this point, if liver yang is directly replenished, it will cause internal heat and cannot be replenished at all. Ginger is yang promoting, while vinegar is astringent. You can soak some vinegar in ginger slices to replenish the medicinal power on the liver, which not only enhances yang qi but also relieves liver qi 1. Wash the surface of the ginger clean (no need to scrape the skin, ginger skin is more effective), cut it into thin slices, and marinate it with salt for 20 minutes 2. Heat the rice vinegar, rock sugar, and goji berries in a pot to dissolve the rock sugar, then transfer them to a clean, oil-free, sealable glass container and let it cool for later use 3. Squeeze the marinated ginger slices dry and set aside. The ginger juice can be used to marinate meat or make cold dishes<4. Put the dried ginger slices into ginger vinegar juice and seal it for 1 day. The longer the pickling time, the more flavorful it will beMethod for making high sugar vinegar ginger