Inner Yellow Pepper [Henan Inner Yellow Specialty]

What is Inner Yellow Pepper? Authentic Henan Inner Yellow Specialty: Inner Yellow Pepper

Content Summary:Do you want to know what Inner Yellow Pepper is? This article is a specialized article that provides a detailed introduction to theHenan Neihuang specialty - Neihuang pepper. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Neihuang pepper. The full text takes about 8 minutes to read, mainly including the basic introduction of Neihuang pepper and its nutritional value? What are the product characteristics of Inner Yellow Pepper? How did the history of Inner Yellow Pepper come about? Awards and honors for Inner Yellow Pepper

Basic introduction of Neihuang pepper

The unique sandy land in Neihuang County has cultivated a Chaotian pepper variety with heavy oil content, red color, strong aroma, and high spiciness - "Neihuang New Generation". The 'Neihuang New Generation' is synonymous with high spiciness nationwide. Due to its unique quality, this variety of chili occupies a pivotal position in the seasoning industry, hot pot industry, and food industry in Chongqing. Neihuang pepper has unique advantages such as high quality and yield, fresh color, high spiciness, beautiful pepper shape, good marketability, and regional concentration. It has successively won titles such as National Famous and Excellent New Agricultural Product, National Geographical Indication Agricultural Product, and Henan Province Famous Agricultural Brand. It has been rated as one of the 'Top Ten Famous Peppers in China' by the China Vegetable Circulation Association. The harvesting time of Inner Yellow Pepper usually starts in mid September every year and lasts until early October when it is basically harvested

Inner yellow pepper not only brings a good taste to people, but also contains rich nutrients such as vitamin C, folate, magnesium, potassium, etc. For example, it contains 19.72 milligrams of vitamin C, 2570 milligrams of potassium, 0.35 grams of capsaicin, and 4440 micrograms of beta carotene per 100 grams, all of which are superior to similar reference products. Not only does it help control heart disease and coronary atherosclerosis, lower cholesterol, but it can also prevent cancer and other chronic diseases

The inner yellow pepper has a dark red skin and a glossy appearance; Conical, small, dry; The external odor is strong and spicy; Less wrinkles; The meat has a strong spicy flavor; The seeds are pale yellow

Pepper - Neihuang County has a history of planting pepper for nearly 20 years. Initially, demonstration planting was carried out by Liucun Township in 1992, and the area expanded to 2000 acres in 1993. Later, it gradually expanded to neighboring areas such as Jingdian Town, Bocheng Township, and Houhe Town. In 1996, the county developed to 22000 acres, with a yield of 241 kilograms and a total output of 5.302 million kilograms. In 1996, the Neihuang County Pepper Wholesale Market was established on both sides of Mabai Road to the east of Liucun Township Government, covering an area of 65000 square meters with an investment of 12 million yuan and 900 houses. In 1998, the county party committee and government included pepper in the agricultural development plan as an important industry to focus on. In 2000, the area rapidly expanded from 45000 mu the previous year to 143200 mu, with a total output of 25000 tons. The area and total output increased by 121200 mu and 19700 tons respectively compared to 1996. In 2006, the area expanded to 300000 acres, and planting was carried out in all towns and villages in the county, but the most concentrated were in towns and villages such as Liucun, Houhe, Ma'ao, and Jingdian. The county agricultural department actively carries out the introduction, testing, demonstration, and promotion of new varieties. By establishing high-yield demonstration fields and new variety demonstration areas, vigorously promoting new technologies for pepper cultivation, the yield and total output gradually increase, and the economic benefits improve year by year, becoming an important source of income for farmers in the county. In 2009, the total area of pepper in the county was 300000 mu, with a total output of 81000 tons

The award-winning honors of Inner Yellow Pepper

It has successively won titles such as National Famous and Excellent New Agricultural Product, National Geographical Indication Agricultural Product, and Henan Province Famous Agricultural Brand. Rated as one of the "Top Ten Famous Peppers in China" by the China Vegetable Circulation Association