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What is Chang Yong Xiao Fried Dough Twists? Authentic Henan Xihua Specialty: Changyong Small Fried Dough Twists
Content Abstract:Want to know what Changyong Small Fried Dough Twists is? This article is a special article that introduces in detail the specialty of Henan Xihua, Changyong Small Fried Dough Twists. It was compiled by the editorial team of China Specialty Products Network after consulting and collecting relevant information about Changyong Small Fried Dough Twists. The full text takes about 2 minutes to read, mainly including the basic introduction of Changyong Small Fried Dough Twists and what is the nutritional value of Changyong Small Fried Dough Twists? What are the product characteristics of Everlasting Twist? The production method of Changyong small twist
Basic Introduction to Changyong Small Fried Dough Twists
Small Fried Dough Twists is an ancient Han snack. Twist two or three strands of dough together and fry until cooked. In Northeast China, there is an ancient custom of eating Fried Dough Twists at the beginning of summer
What is the nutritional value of Changyong small Fried Dough Twists
Rich in protein, amino acids, various vitamins, and trace elements. Small Fried Dough Twists has moderate heat and low fat. It can be enjoyed as a casual snack and paired with wine and tea, making it an ideal snack for leisure
What are the characteristics of Changyong Small Fried Dough Twists
Sweet and crisp, sweet but not greasy, with a fresh taste and lingering fragrance on the teeth and cheeks; Delicious without greasiness, and eating more without getting too hot
The production method of Changyong small Fried Dough Twists Mahua's dough germ
8, rolled like this
9, boiled in hot oil
10, fried slowly over medium heat, 4-5 minutes later, turn over until the surface is completely golden