Sugar Plum [Hunan Hengshan Specialty]

What is white sugar plum? Authentic Hunan Hengshan specialty: White sugar plum

Content summary:Do you want to know what white sugar plum is? This article is a detailed introduction toHunan Hengshan specialty - White Sugar Plum. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on White Sugar Plum. The full text takes about 3 minutes to read, mainly including the basic introduction of White Sugar Plum and its nutritional value? What are the product characteristics of white sugar plum? Wait

Basic Introduction of White Sugar Plum

White Sugar Plum is a traditional and precious fruit variety in Hengshan County, Hunan Province, with a long history and great reputation. Hengshan white sugar plum has a flattened round shape with a yellow green color, tough skin, tight flesh, and a yellow white color. The fruit is medium in size, crispy and juicy, with thin skin and small pits. It has a sweet fruit flavor and low fiber content. It can be eaten raw or used to make canned plums, dried plums, preserved fruits, and fruit wine. Due to its highly storable nature, sugar plum has a good thirst quenching effect and is not only popular nationwide, but also exported abroad

1) Sugar plum has a good thirst and thirst inducing effect. Meanwhile, sugar plum can also clear the liver and eliminate calories. At the same time, it has a good effect on water. Sugar plum can be used to treat yin deficiency and heat. The effect is very good, and sugar plum also has a good effect on drinking and thirst

2) White sugar plum is beneficial for liver and gallbladder damp heat and ascites, as it is beneficial for water and for diseases such as difficulty urinating. Although the nutritional value of plums is not as high as peaches, they can be used to treat stomach yin deficiency, which is beneficial for thirst and dry throat, especially for large abdominal edema

3) White sugar plums can also be used to treat liver diseases, especially for patients with cirrhosis and ascites. Eating some fresh plums has a good auxiliary therapeutic effect