Gaoqiao Yinfeng Tea [Specialty of Changsha, Hunan]

What is Takahashi Silver Peak Tea? Authentic Hunan Changsha specialty: Gaoqiao Yinfeng tea

Content summary:Do you want to know what Gaoqiao Yinfeng tea is? This article is a detailed introduction toHunan Changsha specialty - Gaoqiao Yinfeng Tea. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Gaoqiao Yinfeng Tea. The full text takes about 9 minutes to read, mainly including the basic introduction of Gaoqiao Yinfeng Tea and its nutritional value? What are the product characteristics of Gaoqiao Yinfeng tea? How did the history of Gaoqiao Yinfeng tea come about? The production method of Gaoqiao Yinfeng tea and how to distinguish its authenticity? The awards and honors of Takahashi Silver Peak Tea

Basic introduction of Gaoqiao Yinfeng tea

Gaoqiao Yinfeng tea is produced in Gaoqiao, located at the foot of Yuhuang Peak in the eastern suburbs of Changsha, Hunan Province, and belongs to the green tea category. Gaoqiao Yinfeng tea was created by Hunan Tea Research Institute in 1957. This place is located at the foot of Yuhuang Peak, surrounded by lush hills, rivers and lakes, deep soil layers, abundant rainfall, and mild climate. It has always been the hometown of famous tea. Takahashi Silver Peak is named after its stacked appearance resembling a silver mountain peak and its place of origin, Takahashi

What are the nutritional values of Takahashi Silver Peak tea

The appearance of the strip is tight and slightly curled, even and clean, covered with fluffy hair, and has a green color; The aroma is tender and long-lasting; The soup has a clear and bright color; Fresh and mellow taste; The bottom of the leaves is tender green and bright. Sipping a cup and exclaiming, 'My mind is like ice and snow, like fire, my tongue is not dry, my eyes are not blurred,' it is refreshing and refreshing

How did the history of Takahashi Silver Peak tea come about

Willing to let Huzhou carry purple bamboo shoots, willing to fight with Shuangjing for red gauze

The brain is like ice and snow, the heart is like fire, the tongue is not short, the nails are not blurred

The collaborative rabbit teaches the world to get drunk, but the three lakes are useless and wake up alone

Guo praised that "Gaoqiao Yinfeng" can rival the famous green teas "Shuangjing" and "Purple Bamboo Shoots"; After drinking, it is mentally exciting, visually refreshing, refreshing, and full of spring spirit. Tea is precious because of poetry, and poetry is passed down with tea. "Gaoqiao Yinfeng tea has gained widespread fame in the Chinese tea industry due to the praise of Guo Moruo's poem. Famous Chinese painter He Xiangning, at the age of 87, created a plum blossom painting for the Hunan Tea Experimental Station, which further enhanced the beauty of the painting

How to distinguish the authenticity of Gaoqiao Yinfeng tea

Four major aspects for identifying fake tea

1. Observing appearance: Place a piece of tea in a float and brew it with water for ten minutes. After the leaves are fully unfolded, carefully observe that there are significant serrations on the edges of the leaves, glandular hairs on the teeth, and gradually sparse serrations near the base of the leaves. The base of the leaves is generally triangular in shape. There are obvious reticular veins on one leaf, with a clear main vein and branch veins that do not directly line the edge. They bend upwards at two-thirds of the leaf and connect to a branch vein, forming wavy veins. The tea buds and tender leaves have silver white hairs on the back, and the tender branches are cylindrical, which is true tea, otherwise it is fake tea

2. Identification of tea tissue morphology: Suspected tea leaves are placed in a 10% potassium hydroxide solution for 24 hours, then in a 5:2 solution of water and acetaldehyde to remove color. After thorough bleaching with sodium nitrite, the sponge tissue is examined under a microscope. If it contains calcium oxalate crystals and dendritic stone cells, it is true tea; otherwise, it is fake tea

3. Determination of catechins: Select several suspicious tea leaves, crush them and put them into a test tube, and add ear 0. Boil 5-1ml of distilled water, wait for it to cool, then process 0.5ml of tea. Shake the test tube vigorously, let it stand and separate layers. Use a fine glass tube to take a small amount of imitation liquid from the lower layer, place it on a glass slide to dry, and observe under a microscope. Tea with needle shaped crystals is real tea, otherwise it is fake tea<4. Manganese inspection: Take a small amount of suspicious tea leaves and put them into a crucible, burn them to ash, bend one end of platinum into a small circle, heat it up, dip a small amount of tea ash and burn it. If there is green sodium permanganate, it is real tea. Take a small amount of burnt ash and put it into a test tube. Dissolve it in dilute sulfuric acid, add a small amount of nitric acid and a small amount of lead dioxide, and let it stand for a moment. If the upper part of the liquid turns purple (permanganate), it can prove the existence of manganese and it is real tea

Awards and honors for Takahashi Yinfeng tea

In the 1989 Ministry of Agriculture's Xi'an China Famous Tea Selection Conference, Takahashi Yinfeng was awarded the title of China's Famous Tea.

. Since its creation, Takahashi Silver Peak has become a great tea for receiving VIPs, and drinkers have praised it endlessly. And it has received praise and encouragement from many older generation national leaders such as Mao Zedong, Soong Ching ling, Wang Zhen, etc. In the 1960s and 1970s, the General Office of the Central Committee and the Office of the Chairman sent multiple letters of encouragement. In 1994, Premier Li Peng visited Hunan for inspection and praised the tea after tasting the silver peak of Gaoqiao. He also instructed the secretary to use it as tea for the State Council's office; In 2000, Premier Zhu Rongji visited Europe and presented Takahashi Silver Peak as a follow-up gift