Shangping shiitake mushrooms [Guangdong Longchuan specialty]

What is Shangping mushroom? Authentic Guangdong Longchuan specialty: Shangping shiitake mushrooms

Content summary:Do you want to know what Shangping shiitake mushrooms are? This article is a detailed introduction to the Guangdong Longchuan specialty - Shangping shiitake mushrooms. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Shangping shiitake mushrooms. The full text takes about 4 minutes to read, mainly including the basic introduction of Shangping shiitake mushrooms

Basic introduction of Shangping shiitake mushrooms

Shiitake mushrooms, also known as fragrant mushrooms or winter mushrooms, are a type of fungus that grows on wood. Due to its delicious taste, refreshing aroma, and rich nutrition, it not only ranks above grass mushrooms, flat mushrooms, and white mushrooms, but is also known as the "Queen of Plants"

Mushroom is not only a famous dish on the table, but also has always been used by Chinese people as a tonic to prolong life. It contains various chemical components and has the effects of regulating human metabolism, aiding digestion, lowering blood pressure, reducing cholesterol, preventing liver cirrhosis, eliminating gallstones, and preventing rickets. It is not only known as the "Queen of Plants" both domestically and internationally, but also enjoys the reputation of "healthy food". Many countries sell it as a health food in pharmacies and supermarkets