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What is Junzi Spring Wine? Authentic Sichuan Zizhong Specialty: Junzi Spring Wine
Summary:Do you want to know what Junzi Spring Wine is? This article is a detailed introduction to the Sichuan Zizhong specialty - Junziquan liquor. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Junziquan liquor. The full text takes about 4 minutes to read, mainly including the basic introduction of Junziquan liquor and its nutritional value? How did the history of Junziquan liquor come about? The production method of Junzi Spring liquor, etc
Introduction to Junzi Spring Wine
Zizhong Junzi Spring Wine is a famous specialty of Zizhong County, Neijiang City, Sichuan Province. The wine is sweet, clear and mellow, with a long aftertaste, and has become a favorite among historical literati and scholars. Many literati and poets from the Tang Dynasty, Song Dynasty to the Ming and Qing Dynasties loved to drink and write poetry under the Junzi Spring Traditionally, Baijiu is believed to have the functions of promoting blood circulation, promoting pulse circulation, helping medicine, improving appetite, eliminating fatigue, cultivating sentiment, making people light and refreshing from cold. Drinking a small amount of low alcohol Baijiu can expand small blood vessels, promote blood circulation, delay the deposition of cholesterol and other lipids in the blood vessel wall, which is beneficial to the circulatory system and cardiovascular and cerebrovascular systems Zizhong Junziquan liquor is made from carefully selected high-quality sorghum, wheat, rice, glutinous rice, corn, and five grains as raw materials. It is brewed using double bottom fermentation and traditional techniques, and is carefully blended with modern technology according to quality. Advanced analyzers are used for technical testing, and the crystal roasted flower inner packaging is crystal clear. The outer packaging box is handmade, showing its nobilityHow did the history of Junziquan liquor come about
The production method of Junziquan liquor