Huili Copper Hot Pot [Sichuan Huili Specialty]

What is Huili Copper Hot Pot? Authentic Sichuan Huili Specialty: Huili Copper Hot Pot

Content Summary:Do you want to know what Huili Copper Hot Pot is? This article is a detailed introduction toSichuan Huili specialty - Huili Copper Hot Pot. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Huili Copper Hot Pot. The full text takes about 8 minutes to read, mainly including the basic introduction of Huili Copper Hot Pot and its nutritional value? What are the product features of Huili Copper Hot Pot? How did the history of Huili Copper Hot Pot come about? The production method of Huili copper hotpot, etc.

Basic Introduction to Huili Copper Hot Pot

The handmade craft of making copper hot pot is still preserved in Lixian, the capital of Sichuan Province. According to research, this craft has a history of more than 600 years.

. Huili people enjoy cooking copper hotpot all year round. Almost everyone has a copper hotpot, which is shaped like a Ding Yi with a drum on top and a flat bottom, and has a strong Central Plains cultural color. What are the nutritional values of Huili Copper Hot Pot? It is said that residents of Huili often use copper hotpot to cook food, which fully supplements the copper element in the human body, and rarely causes cardiovascular diseases, osteoporosis, gout, and white hair. What are the product features of Huili Copper Hot Pot?

Each copper hotpot is composed of three parts: pot base, pot groove, and pot cover. The pot base and pot groove are connected by a pin, weighing about 4 kilograms, and easy to disassemble and carry. Exquisite in design and exquisite in craftsmanship, it is simply a magnificent work of art.

When people sit in front of copper hotpot, enjoying the hotpot happily, they are actually unconsciously feeling the centuries old craftsmanship culture.

How did the history of Huili Copper Hot Pot come about?

? According to legend, Ming Taizu Zhu Yuanzhang implemented military garrisons in Huili to pacify the remnants of the rebel forces at the end of the Yuan Dynasty. The soldiers in the Central Plains brought advanced technology and culture from the region at that time. In addition, Huili has produced copper since ancient times, giving rise to the unique Huili copper hotpot. Starting from the Hongwu period of the Ming Dynasty, Huili's mining and metallurgical industry began to enter a prosperous period. Luchang, Lixi, Tong'an and other places began to extensively mine copper mines; After the Qing Dynasty lifted the mining ban, a large number of people flooded into areas such as Jiangxi and Hubei to mine in Huili. At that time, thousands of miners gathered in the Lima River Qing Mine alone, forming a large-scale population migration. In the 17th year of the Qianlong reign, areas such as Lixi and Limahe began mining and smelting nickel white copper, known as "Chinese silver"; During the reign of Emperor Tongzhi, copper factories such as Xiaoyibei, Jinshi, and Lixi had an annual output of over one million catties, becoming the largest copper mining area in Sichuan. With the mining and smelting of copper mines, the production of copperware has also become a unique handicraft of Huili. During the Ming and Qing dynasties, the copper utensils produced by Huili had already spread to neighboring counties and cities in Sichuan and Yunnan, and white bronze utensils were even exported abroad. Copper pots, jars, pots, and other utensils are commonly used in folk culture. Lamp lamps, candle holders, Buddha statues, sacrificial utensils, as well as some clothing buckles, hairpins, and accessories are all made of copper. Both urban and rural areas consider owning and using copper utensils as a symbol of family wealth. During the Republic of China period, there were still several handmade workshops in the county town, Luchang, Lixi, and other places that made copper ware. They forged and made copper ware according to traditional methods. There was a small street on the high stone ridge in the north of Luchang Town named "Da Tong Street" because it gathered multiple copper ware workshops. In the ninth year of the Republic of China (1920), there were 7 copperware workshops in the county, with 28 craftsmen and an annual output value of 6800 yuan. The products were exported to provinces such as Yunnan and Xikang. After liberation, due to the emergence of lightweight and durable new products such as enamel, glass, aluminum, and plastic, bulky and easily corroded copper utensils gradually faded from people's lives. During the Great Leap Forward period, the "Great Smelting of Steel" almost took back all copper utensils from households and re melted them into furnaces. Due to limitations in raw materials, most copper workshops have had to shut down. After the reform and opening up, the folk copper making handicraft workshops gradually resumed production and began to use waste red copper, recycled copper wire materials, and other materials to process copper pots, pans, and other utensils, especially the famous Luchang copper hotpot. By 1985, there were a total of 5 copper workshops with 25 employees in the county. The Luchang Copper Factory was relatively large, with an annual production of over 10000 kilograms of copper and an output value of over 60000 yuan. So far, there are still 4 craftsmen in the Deer Factory processing and making copper utensils, and the copper pots, hot pot and other copper utensils produced are exported to both inside and outside the province.

How to make a copper hotpot

What is the process of making a copper hotpot? In the rudimentary handicraft workshop, Master Wang skillfully demonstrated once. Firstly, the recycled waste copper is put into a graphite crucible for high-temperature smelting, where it is transformed into copper water. Then, the copper water is poured into the water and cooled to form palm sized copper billets. This is the first process. After smelting more than 10 copper billets, each billet is repeatedly hammered and thinned to make a blank, and then the prototype of the pot is produced. Next, brush a layer of salt slurry on the surface of the prototype, heat it at high temperature and immerse it in water to remove the oxide layer and make the blank shiny red. Then repeatedly knock on the anvil according to the size and style of the hot pot. Master Wang said, "Copper will harden as soon as it is cold. If it is not hammered into shape and the copper block cools down, it needs to be calcined again in the furnace until it is hammered." This is a portrayal of making copper hotpot. Master Wang said, "To make one pot of copper hotpot, more than ten thousand hammers are needed. Only one pot can be made in a day