Shuicheng Kiwi [Guizhou Shuicheng Specialty]

What is Shuicheng kiwi fruit? Authentic Guizhou Shuicheng specialty: Shuicheng kiwifruit

Content summary:Do you want to know what Shuicheng kiwifruit is? This article is a detailed introduction to the Guizhou Shuicheng specialty - Shuicheng kiwifruit. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Shuicheng kiwifruit. The full text takes about 9 minutes to read, mainly including the basic introduction of Shuicheng kiwifruit and its nutritional value? What are the product characteristics of Shuicheng kiwifruit? Tasting and eating methods of kiwifruit in Shuicheng

Basic introduction of Shuicheng kiwifruit

Shuicheng kiwifruit is a kiwifruit produced in Shuicheng County, Guizhou Province. The total planned area of Shuicheng Kiwi Industrial Park is 65760 acres. Shuicheng kiwifruit belongs to the Chinese series and is a large fruit variety with neat and beautiful fruit shape. The skin is green, and the flesh is emerald green when ripe. The cross-section of the fruit core is red, and radiating blood red stripes are evenly distributed along the core, like a radiant rising sun, which is extremely beautiful

Morphological characteristics

The fruit ripening period is from August 15th to September 10th. The single fruit weighs 82.7g, with soluble solids ranging from 19.6% to 25.6%, total sugar at 13.54%, and total acid at 0.49%. Each 100g of fruit flesh contains 135.77mg of vitamin C. It has a slightly sour and sweet taste, a strong and fragrant aroma, a long aftertaste, excellent taste, and superior quality. The Shuicheng red kiwi fruit has strong hardness and only begins to soften after eight layers of ripening, with a longer ripening period afterwards. Therefore, it has good storage and transportation capabilities, and can be stored for 10-30 days at room temperature and 5-6 months at 0-4 ℃. Premature and high-yielding, the grafted seedlings undergo flower and fruit testing 1-2 years after planting, and enter high yield 3-4 years later, with a yield of 15-20kg per plant. 111 plants are planted every 666 square meters (1 acre), with female plants: male plants=(20-25)

Development and Planning

In 2013, the performance evaluation results of 113 provincial-level modern and efficient agricultural demonstration parks in Guizhou Province were settled. The kiwifruit industry demonstration park in Shuicheng County, Liupanshui City, Guizhou Province ranked first in the province's comprehensive ranking and was identified as a provincial-level key agricultural demonstration park. This is another excellent achievement of Shuicheng County Kiwi Industry Demonstration Park, after winning the first prize in the public competition presentation of the provincial key modern and efficient agriculture demonstration park award funds in April 2013

The "Qianhong Brand" Red Heart Kiwi in Shuicheng Kiwi Industrial Park is a designated fruit for the 2008 Beijing Olympics and the 2010 Shanghai World Expo in China. The base was certified as a pollution-free agricultural product production base by the Provincial Agricultural Commission in 2010 and obtained the national geographical indication of agricultural product origin intellectual property rights in 2012

Located in the key development of the Yushe Machang Economic Belt in Shuicheng County, it consists of the core area of Miluo and the characteristic demonstration area of Houchang, with a layout of "one park and two districts". It is divided into five functional areas: kiwifruit industry core area, kiwifruit industry demonstration area, kiwifruit industry university research base, kiwifruit industry deep processing area, and Buyi style ecological park, with a total planned area of 65760 acres. It is expected that by 2015, the production of red kiwifruit in Shuicheng County will reach 5000 tons, laying the foundation for the kiwifruit industry and forming a regional brand competitive advantage

Shuicheng County Kiwi Industry Demonstration Park is guided by planning, highlighting the advantages of industrial development in the park. In accordance with the requirements of the Shuicheng County Party Committee and County Government to build a first-class and nationally renowned agricultural park in the province, the park has always adhered to high standard planning, design, and construction, with the goal of "building a park, developing an industry, and enriching the local people". The park's planning and construction have established the positioning of "three combinations and six advantages", combining with advantageous leading industries, regional culture, "four rural areas and beautiful countryside", rural tourism, and small town construction, achieving industry, scale, market, brand, enterprise, and efficiency

The kiwifruit from Shuicheng Monkey Farm is highly regarded by experts and industry insiders as a leading variety in the development of the kiwifruit industry today. Has strong stress resistance and is suitable for a wide range of cultivation. The kiwifruit from Shuicheng Monkey Farm contains 18 types of amino acids and various mineral elements required by the human body. It not only has high nutritional value, but also has good medicinal value. Shuicheng kiwifruit has the ability to enhance human functions and improve immune system; Promote metabolism and aid digestion and absorption; Health and beauty benefits; At the same time, it has a certain therapeutic effect on digestive tract diseases, especially for rectal cancer, which has shown significant therapeutic effects through clinical treatment trials. Especially beneficial for the physical health of personnel working in environmental conditions such as smelting, mining, petroleum, and chemical industries for a long time

Tasting and eating methods of Shuicheng kiwifruit

Eating kiwifruit regularly in winter can regulate human functions, enhance resistance, and supplement the nutrients needed by the body. Suitable amount: 1-2 is the amount that can be fully absorbed by the human body. Suitable time period: Do not eat on an empty stomach, it is more appropriate to eat 1-3 hours before and after meals. Eating method: It can be eaten directly after peeling the skin; You can also add an appropriate amount of water, white sugar, diced bananas, and diced apples to kiwi juice, boil them together, and thicken them with water and starch for consumption