![Yangxian Sweet Potato [Shaanxi Yangxian Specialty]](https://i.gtylx.com/i.png)
What is Yangxian sweet potato? Authentic specialty of Yangxian County, Shaanxi: Yangxian sweet potatoes
Summary:Do you want to know what Yangxian sweet potatoes are? This article is a detailed introduction to the special product of Yangxian County, Shaanxi Province - Yangxian Sweet Potato. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Yangxian Sweet Potato. The full text takes about 4 minutes to read, mainly including the basic introduction of Yangxian Sweet Potato and its nutritional value? What are the product characteristics of Yangxian sweet potatoes? The production method of Yangxian sweet potatoes, etc
Basic introduction of Yangxian sweet potatoes
Yangxian sweet potatoes are a specialty of Yangxian County, Hanzhong City, Shaanxi Province. Yang County has an annual planting area of over 50000 acres and produces 100000 tons of fresh sweet potatoes. Currently, the sweet potatoes produced in the area have obtained organic conversion food certification. Except for self use by farmers, all others were snatched up by external customers and sold to large and medium-sized cities. In order to increase added value and achieve agricultural industrialization, a series of products such as citric acid, starch, potato chips, vermicelli, preserved fruits, maltose, potato candy, vinegar, etc. are now processed from sweet potatoes for consumption 1. Sweet potatoes are very nutritious, containing abundant sugar, dietary fiber, and various vitamins, among which beta carotene, vitamin E, and vitamin C are particularly abundant. Especially sweet potatoes contain abundant lysine, which can supplement the lysine lacking in rice and flour 2. Sweet potatoes have a high carbohydrate content, high calorie content, and also contain nutrients such as bioflavonoids 3. The disadvantage of sweet potatoes is the lack of protein and fat, but nowadays people's lives are affluent and they no longer consider sweet potatoes as a staple food. The nutrients they lack can be supplemented through other diets, such as consuming milk and sweet potatoes at the same time to obtain balanced nutrition, because milk contains rich protein and fat components Yangxian sweet potatoes have the characteristics of excellent variety, early listing, large potato chunks, smooth surface, bright color, good taste, high yield, high starch content, and no pollution millet sweet potato Congee 2. Peel off the skin of the sweet potato, wash it, cut it into cubes, and pour it into a pot filled with millet 3. Add a small amount of salt, not multiple sources, as excessive salt can damage the nutrients in sweet potatoes<4. Cover the pot and bring it to a boil over high heat, then switch to low heat and simmer slowly until the sweet potatoes are fully softened 5. Add white sugar, you can add more or less according to personal tasteYangxian sweet potato production method