Baihe Papaya Vinegar [Shaanxi Baihe Specialty]

What is Baihe Papaya Vinegar? Authentic Shaanxi Baihe Specialty: Baihe Papaya Vinegar

Summary:Do you want to know what Baihe Papaya Vinegar is? This article is a detailed introduction to the special product of Baihe in Shaanxi Province - Baihe Papaya Vinegar. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Baihe Papaya Vinegar. The full text takes about 2 minutes to read, mainly including the basic introduction of Baihe Papaya Vinegar and its nutritional value? What are the product characteristics of Baihe papaya vinegar? The production method of Baihe papaya vinegar, etc

Basic Introduction to Baihe Papaya Vinegar

Papaya Fruit Vinegar and Papaya Beverages. Using high-quality Baihe Guangpi papaya as raw material and adopting the most advanced fermentation technology in China, we have achieved a combination of traditional fermentation and modern fermentation technology, refined through 12 scientific processes. Nutritious, refreshing in taste, nourishing and healthy, environmentally friendly

What are the nutritional values of Baihe papaya vinegar

Method of making Baihe papaya vinegar

Homemade papaya vinegar

1. Choose sour papaya without scars, wash and air dry the water

2 Choose a suitable container (preferably a large vat, the type used for firing), wash and air dry the water

3 moderate amounts of block shaped brown sugar

5 Seal the cylinder mouth and let it sit for more than six months before drinking