What is Huixian Purple skinned Garlic? Authentic specialty of Huixian County, Gansu Province: Huixian Purple skinned Garlic
Summary:Do you want to know what Huixian Purple skinned Garlic is? This article is a detailed introduction to the special product of Huixian County, Gansu Province - Huixian Purple skinned Garlic. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Huixian Purple skinned Garlic. The full text takes about 5 minutes to read, mainly including the basic introduction of Huixian Purple skinned Garlic and its nutritional value? What are the product characteristics of Huixian Purple skinned Garlic? The awards and honors of Huixian Purple skinned Garlic
Introduction to Huixian Purple skinned Garlic
Huixian Purple skinned Garlic is a specialty of Huixian County, Longnan City, Gansu Province. "Huixian purple garlic" is a top grade aromatic seasoning vegetable with extremely rich nutrition. It not only has medical and health care functions, but also is an important condiment for Lanzhou Lamian Noodles, which is popular all over the world. Huixian Purple skinned Garlic is a nationally protected geographical indication product for agricultural products Huixian is one of the most suitable production areas for autumn sowing and overwintering garlic in China. "Huixian Purple skinned Garlic" has delicate garlic heads, full scales, black purple skin, crispy and tender meat, thick juice, strong aroma, spicy and delicious, and rich nutrition. It is a delicious food and seasoning product, and can also be used as medicine. It is an authentic specialty product The underground stem is a grayish white, purple red, enlarged spherical shape, and the bulb has several longitudinal cracks that divide into several petals, which is called garlic; Or those with bulbs that are not divided into sections but are whole, called "single headed garlic", are the most rare. Spring sowing and summer harvest, with a growth period of about 60-120 days Obtained the certification of pollution-free agricultural products in 2003The award-winning honor of Huixian Purple skinned Garlic