Chengkou Honey [Chongqing Chengkou Specialty]

What is Chengkou honey? Authentic Chongqing Chengkou specialty: Chengkou honey

Content summary:Do you want to know what Chengkou honey is? This article is a detailed introduction to the Chongqing Chengkou specialty - Chengkou honey. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Chengkou honey. The full text takes about 3 minutes to read, mainly including the basic introduction of Chengkou honey and its nutritional value? What are the product characteristics of Chengkou honey? How to distinguish the authenticity of Chengkou honey? Tasting and eating methods of Chengkou honey, etc

Introduction to Chengkou Honey

The cultivation of bees in Chengkou has a history of hundreds of years. After long-term breeding and domestication, a variety of bees with consistent appearance and biological characteristics has been formed. Chengkou Zhongfeng "is a pure ecological domesticated wild mountain bee that inhabits deep mountains all year round and collects exotic flowers and grasses. Wild honey brewed by Chinese bees is as delicate as silk, with a strong and mellow taste, a smooth texture, and a special aroma of traditional Chinese medicine. Chengkou honey passed the national organic food certification and geographical indication registration certification in 2009

The color is golden, the taste is refreshing, the aroma is fragrant, and the quality is excellent

How to distinguish the authenticity of Chengkou honey

Identifying adulterated honey:

1 Drop honey onto white paper. If the honey gradually seeps open, it indicates the presence of sucrose and water

2. Honey mixed with sugar has poor transparency, is not clear, appears cloudy, and has poor floral fragrance

3. Boil a small amount of honey in water, cool it down, and add a few drops of yellow wine. Shake well. If the solution turns blue, red, or purple, it indicates that the honey contains starch substances

Tasting and Eating Methods of Chengkou Honey

Honey can be consumed directly, diluted with warm or cold water below 40 ℃, or applied to cakes or pastries for consumption. However, it should never be diluted with hot water or steamed at high temperatures. The recommended daily intake of honey for adults is 30-50 grams, with a maximum of 60 grams. It should be consumed twice a day, in the morning and evening; The daily intake for children is 30 grams. It is generally more suitable to consume it 2 hours after meals