Bashan Walnut [Chongqing Chengkou Specialty]

What is Basan walnut? Authentic Chongqing Chengkou specialty: Bashan walnuts

Content summary:Do you want to know what Bashan walnuts are? This article is a detailed introduction to the Chongqing Chengkou specialty - Bashan walnuts. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Bashan walnuts. The full text takes about 5 minutes to read, mainly including the basic introduction of Bashan walnuts and their nutritional value? Wait

Basic Introduction of Bashan Walnuts

Bashan walnuts refer to walnuts produced in Bashan, Chongqing. The walnut kernels have a good taste, rich nutrition, high oil content, and are rich in protein. In addition, they also contain calcium, phosphorus, iron, potassium, and various vitamins. They are highly nutritious dried fruits and important Chinese medicinal materials

Chengkou is located deep in the Bashan Mountains. Chengkou walnuts have a delicious taste with thin shells and a crispy texture, making them a great delicacy for food. Since 1990, Chengkou County has been implementing the "2515" walnut project. Through measures such as improving varieties, strengthening cultivation management, improving shaping and pruning techniques, and timely harvesting and processing, the planting area has been further expanded, and the yield has been increasing year by year. The county currently has 180000 mu of walnut trees and 8 million plants, with an annual yield of about 5 million kilograms. Gaoguan Town is rich in "Umizi" walnuts, whose kernels are plump and have a unique taste. Every year, they are purchased by merchants from all over the country. Chengkou has also gained great reputation for this and was named the "Hometown of Chinese Walnuts" by the Ministry of Forestry in 2001

What are the nutritional values of Ba Shan walnuts