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Danba Wine Grape [Sichuan Danba Specialty]
Danba wine grapes are a specialty of Danba region in Sichuan, China, and are one of the most representative characteristic products in the local area. Due to the differences in geographical environment, dietary culture, and local customs, Danba wine grapes are unique among Sichuan specialties, renowned and loved by Danba wine grape enthusiasts.
Ganzi tsamba [Sichuan Ganzi specialty]
Ganzi tsamba is a special product in Ganzi, Sichuan Province, China, and has won the National Geographic Indication Protection. It is one of the most representative products in Sichuan. Due to the different geographical conditions, food culture, and local customs in Ganzi, Sichuan, Ganzi tsamba has a unique style in Sichuan specialties, enjoys a high reputation, and is deeply loved by Ganzi tsamba lovers.
Luding Xiantao [Sichuan Luding Specialty]
Luding Xiantao is a specialty of the Luding region in Sichuan, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Luding, Sichuan, Luding Xiantao is unique and renowned among Sichuan specialties, and is deeply loved by Luding Xiantao enthusiasts.
Jiulong Tianma, a specialty of Jiulong County, Sichuan Province
Jiulong Tianma is a specialty of Jiulong County, Sichuan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Jiulong County, Sichuan, Jiulong Tianma has a unique style among Sichuan specialties, enjoys a good reputation, and is deeply loved by Jiulong Tianma enthusiasts.
Xiangcheng Tibetan Pig [Sichuan Xiangcheng Specialty]
Xiangcheng Tibetan pigs are a specialty of the Xiangcheng region in Sichuan, China. They have been awarded the Ministry of Agriculture's logo product and are one of the most representative characteristic products in the local area of Sichuan. Due to the differences in geographical environment, food culture, and local customs, Xiangcheng Tibetan pigs have a unique style among Sichuan specialties and are well-known, deeply loved by Xiangcheng Tibetan pig enthusiasts.
Ganzi Yak Dried Meat [Sichuan Ganzi Specialty]
Garze yak jerky is a specialty of Garze region in Sichuan, China. It is one of the most representative characteristic products in Sichuan. Due to the different geographical environment, dietary culture, and local customs in Garze, Sichuan, Garze yak jerky is unique and renowned among Sichuan specialties, and is deeply loved by enthusiasts of Garze yak jerky.
Danba Wine Grape [Sichuan Danba Specialty]
Danba wine grapes are a specialty of Danba region in Sichuan, China, and are one of the most representative characteristic products in the local area. Due to the differences in geographical environment, dietary culture, and local customs, Danba wine grapes are unique among Sichuan specialties, renowned and loved by Danba wine grape enthusiasts.
Daocheng Tibetan Fragrant Pig [Sichuan Daocheng Specialty]
Daocheng Tibetan Fragrant Pig is a specialty of the Daocheng region in Sichuan, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Sichuan. Due to the differences in geographical environment, dietary culture, and local customs and traditions in Daocheng, Sichuan, Daocheng Tibetan Fragrant Pig is unique among Sichuan specialties, renowned and loved by Daocheng Tibetan Fragrant Pig enthusiasts.
Derong Walnut [Sichuan Derong Specialty]
Derong walnuts are a specialty of Derong region in Sichuan, China, and have been awarded the geographical indication certification trademark. They are one of the most representative characteristic products in the local area of Sichuan. Due to the different geographical environment, food culture, and local customs of Derong, Derong walnuts are unique and renowned among Sichuan specialties, and are deeply loved by Derong walnut enthusiasts.
Batang South District Chili [Sichuan Batang Specialty]
Batang Nanqu chili is a specialty of Batang region in Sichuan Province, China. It has been awarded the Ministry of Agriculture's logo product and is one of the most representative local specialty products in Sichuan. Due to the different geographical environment, food culture, and local customs in Batang, Sichuan, Batang Nanqu chili has a unique style among Sichuan specialties, enjoys a good reputation, and is deeply loved by Batang Nanqu chili enthusiasts.
Daocheng Yading Matsutake [Sichuan Daocheng Specialty]
Daocheng Yading matsutake is a specialty of the Daocheng region in Sichuan, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs of Daocheng, Sichuan, Yading matsutake has a unique style among Sichuan specialties and is well-known. It is deeply loved by Daocheng Yading matsutake enthusiasts.
Maishi Ganzi [Hubei Tongcheng Specialty]
Mai Shi Gan Zi is a specialty of Tongcheng, Hubei Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Tongcheng, Hubei, Mai Shi Gan Zi is unique among Hubei specialties, renowned and loved by Mai Shi Gan Zi enthusiasts.