![Hanyuan Yak Meat [Sichuan Hanyuan Specialty]](https://i.gtylx.com/i.png)
Hanyuan Yak Meat [Sichuan Hanyuan Specialty]
Hanyuan yak meat is a specialty of the Hanyuan region in Sichuan, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Hanyuan, Sichuan, Hanyuan yak meat has a unique style among Sichuan specialties and is well-known. It is deeply loved by Hanyuan yak meat enthusiasts.
Ganjia Tibetan Sheep [Gansu Xiahe Specialty]
Ganjia Tibetan sheep is a specialty of Xiahe region in Gansu Province, China. It has been awarded the geographical indication certification trademark and is one of the most representative characteristic products in the local area of Gansu. Due to the different geographical environment, food culture, and local customs in Xiahe, Gansu, Ganjia Tibetan sheep has a unique style among Gansu specialties, enjoys a good reputation, and is deeply loved by Ganjia Tibetan sheep enthusiasts.
Linfen Beef Meatball Noodles [Shanxi Linfen Specialty]
Linfen beef meatball noodles is a specialty in Linfen, Shanxi Province, China. It is one of the most representative products in Shanxi Province. Due to the different geographical conditions, food culture, and local customs in Linfen, Shanxi Province, Linfen beef meatball noodles are unique in Shanxi specialties, famous, and deeply loved by Linfen beef meatball lovers.
Qiemo Sheep [Xinjiang Qiemo Specialty]
Qiemo sheep is a specialty of the Qiemo region in Xinjiang, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Qiemo, Xinjiang, Qiemo sheep has a unique style among Xinjiang specialties, enjoys a good reputation, and is deeply loved by Qiemo sheep enthusiasts.
Xinhua cured meat [Hunan Xinhua specialty]
Xinhuang cured meat is a specialty of the Xinhuang region in Hunan Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical conditions and dietary cultures of Xinhuang, as well as the differences in local customs and traditions, Xinhuang cured meat is unique and renowned among Hunan specialties, and is deeply loved by Xinhuang cured meat enthusiasts.
Balchuke sheep [Xinjiang Bachu specialty]
Balchuk sheep is a specialty of the Bachu region in Xinjiang, China, and has been awarded the Ministry of Agriculture's logo product. It is one of the most representative characteristic products in the local area of Xinjiang. Due to the differences in geographical environment, dietary culture, and local customs and traditions in Bachu, Xinjiang, Balchuk sheep is unique and renowned among Xinjiang specialties, and is deeply loved by Bachu sheep enthusiasts.
Talagou Mountain Lamb from Hangjin Banner, Inner Mongolia
Talagou goat meat from Hangjin Banner, Inner Mongolia, China, is a specialty product of the region and has been awarded the Ministry of Agriculture's logo. It is one of the most representative characteristic products in Inner Mongolia. Due to the different geographical conditions and dietary cultures of Hangjin Banner, as well as the differences in local customs and traditions, Talagou goat meat from Hangjin Banner is unique and renowned among Inner Mongolian specialties, and is deeply loved by enthusiasts of Talagou goat meat from Hangjin Banner.
Hejian Donkey Meat Fire 【 Hebei Hejian Specialty 】
Hejian Donkey Meat Fire is a specialty of Hejian region in Hebei Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Hejian, Hebei, Hejian Donkey Meat Fire has a unique style among Hebei specialties, enjoys a good reputation, and is deeply loved by Hejian Donkey Meat Fire enthusiasts.
Hong Kong style roasted meat [Hong Kong New Territories specialty]
Hong Kong style roasted meat is a specialty of the New Territories region in Hong Kong, China. It is one of the most representative specialty products in Hong Kong. Due to the different geographical conditions and dietary cultures of the New Territories, as well as the differences in local customs and traditions, Hong Kong style roasted meat is unique and renowned among Hong Kong specialties, and is deeply loved by Hong Kong style roasted meat enthusiasts.
Shangri La Yak Meat Dried Bar [Yunnan Shangri La Specialty]
Shangri La Yak Meat Dried Bar is a specialty of the Shangri La region in Yunnan, China. It has been awarded the Ministry of Agriculture's logo product and is one of the most representative characteristic products in the local area. Due to the different geographical conditions and dietary cultures of Shangri La, as well as the differences in local customs and traditions, Shangri La Yak Meat Dried Bar is unique among Yunnan specialties, renowned and loved by Shangri La Yak Meat Dried Bar enthusiasts.
Shiqu Tibetan Sheep [Sichuan Shiqu Specialty]
Shiqu Tibetan sheep is a specialty of the Shiqu region in Sichuan, China, and has been awarded the Ministry of Agriculture's logo product. It is one of the most representative characteristic products in Sichuan. Due to the different geographical environment, food culture, and local customs in Shiqu, Sichuan, Shiqu Tibetan sheep have a unique style among Sichuan specialties and are well-known, deeply loved by Shiqu Tibetan sheep enthusiasts.
Siziwang Banner sheep offal 【 Inner Mongolia Siziwang Banner specialty 】
Siziwangqi sheep offal is a specialty of Siziwangqi region in Inner Mongolia, China. It is one of the most representative characteristic products in Inner Mongolia. Due to the different geographical environment, food culture, and local customs, Siziwangqi sheep offal has a unique style among Inner Mongolian specialties, enjoys a good reputation, and is deeply loved by enthusiasts of Siziwangqi sheep offal.