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Kaifeng Almond Tea [Henan Kaifeng Specialty]
Kaifeng Almond Tea is a specialty of Kaifeng, Henan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Kaifeng, Henan, Kaifeng Almond Tea has a unique style among Henan specialties and is well-known. It is deeply loved by Kaifeng Almond Tea enthusiasts.
Jintan Que Tongue Tea [Specialty of Changzhou, Jiangsu]
Jintan Que Tongue Tea is a specialty of Changzhou, Jiangsu Province, China. It has been awarded the National Geographical Indication Protection Product and Geographical Indication Certification Trademark. It is one of the most representative characteristic products in the local area of Jiangsu. Due to the different geographical environment, food culture, and local customs in Changzhou, Jiangsu, Jintan Que Tongue Tea has a unique style among Jiangsu specialties, enjoys a high reputation, and is deeply loved by Jintan Que Tongue Tea enthusiasts.
Xiakou Citrus [Hubei Nanzhang Specialty]
Xiakou citrus is a specialty of the Nanzhang region in Hubei Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, food culture, and local customs in Nanzhang, Hubei, Xiakou citrus is unique among Hubei specialties, renowned and loved by Xiakou citrus enthusiasts.
Tongcheng Water Celery [Anhui Tongcheng Specialty]
Tongcheng water celery is a specialty of Tongcheng area in Anhui Province, China. It has been awarded the national geographical indication protection product and is one of the representative characteristic products in the local area of Anhui. Due to the different geographical environment, food culture, and local customs in Tongcheng, Anhui, Tongcheng water celery has a unique style among Anhui specialties, enjoys a good reputation, and is deeply loved by Tongcheng water celery enthusiasts.
Yangjiang fermented black beans [Guangdong Yangjiang specialty]
Yangjiang fermented black beans are a specialty of the Yangjiang region in Guangdong Province, China. They have been awarded the National Geographical Indication Protection Product and are one of the most representative characteristic products in the local area of Guangdong. Due to the different geographical environment, dietary culture, and local customs in Yangjiang, Guangdong, Yangjiang fermented black beans are unique and renowned among Guangdong specialties, and are deeply loved by Yangjiang fermented black bean enthusiasts.
Pickled Chinese cabbage Pickled Cabbage [Guangdong Leizhou Specialty]
Pickled Chinese cabbage Pickled Cabbage is a local specialty in pickled Chinese cabbage, Guangdong Province, China. It is one of the most representative specialty products in Guangdong. Due to the different geographical conditions, food culture, and local customs in Leizhou, Guangdong, pickled Chinese cabbage Pickled Cabbage is unique among the local specialties in Guangdong and enjoys a high reputation.
Anyue Purple Bamboo Ginger [Sichuan Anyue Specialty]
Anyue Purple Bamboo Ginger is a specialty of the Anyue region in Sichuan, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Anyue, Sichuan, Anyue Purple Bamboo Ginger has a unique style among Sichuan specialties and is well-known. It is deeply loved by Anyue Purple Bamboo Ginger enthusiasts.
Ruoergai Yak Meat [Sichuan Ruoergai Specialty]
Ruoergai yak meat is a specialty of the Ruoergai region in Sichuan, China. It has been awarded the geographical indication certification trademark and is one of the most representative characteristic products in the local area of Sichuan. Due to the different geographical environment and dietary culture of Ruoergai, as well as the differences in local customs and traditions, Ruoergai yak meat is unique and renowned among Sichuan specialties, and is deeply loved by Ruoergai yak meat enthusiasts.
Zhuyu Jiangnang [Henan Shangcai Specialty]
Zhuyu Jiangnang is a specialty of the Shangcai region in Henan Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Shangcai, Henan, Zhuyu Jiangnang is unique among Henan specialties, renowned and loved by Zhuyu Jiangnang enthusiasts.
Laiwu Garlic (Shandong Laiwu Specialty)
Laiwu garlic is a specialty of the Laiwu region in Shandong, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Shandong. Due to the different geographical environment, dietary culture, and local customs in Laiwu, Shandong, Laiwu garlic has a unique style among Shandong specialties, enjoys a good reputation, and is deeply loved by Laiwu garlic enthusiasts.
Balinshi [Inner Mongolia Balinshi Specialty]
Balin stone is a specialty of the Balin region in Inner Mongolia, China, and has been awarded the National Geographical Indication Protection Product. It is one of the most representative characteristic products in Inner Mongolia. Due to the different geographical environment, food culture, and local customs in Balin, Inner Mongolia, Balin stone has a unique style among Inner Mongolian specialties, enjoys a high reputation, and is deeply loved by Balin stone enthusiasts.
Full Fish Feast [Specialty of Manzhouli, Inner Mongolia]
Quan Yu Yan is a specialty of the Manzhouli region in Inner Mongolia, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, food culture, and local customs in Manzhouli, Inner Mongolia, Quan Yu Yan is unique and renowned among Inner Mongolian specialties, and is deeply loved by fans of Quan Yu Yan.