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What is Nanhe Jinmi? Authentic Hebei Nanhe Specialty: Nanhe Jinmi
Content Summary:Do you want to know what Nanhe Jinmi is? This article is a specialized article that provides a detailed introduction to theHebei Nanhe specialty - Nanhe Jinmi. The editorial team of China Specialty Network reviewed and collected relevant information on Nanhe Jinmi, and reorganized and edited it. The full text takes about 3 minutes to read, mainly including the basic introduction of Nanhe Jinmi and its nutritional value? What are the product features of Nanhe Jinmi? How did the history of Nanhe Jinmi come about? The production method of Nanhe Jinmi, etc
Introduction to Nanhe Jinmi
Nanhe Jinmi, commonly known as Xiaomi, has tightly packed grains and a golden color, hence it is called "Jinmi". Modern Nanhe Jinmi does not use pesticides or fertilizers, and is a nationally certified A-level green food. The rice is soft, sticky, and fragrant. Xiaomi is highly nutritious and has become an indispensable product for modern people's health preservation 1. Xiaomi is rich in vitamins B1, B12, etc., which have the effect of preventing indigestion and mouth ulcers<2. Xiaomi has the effect of preventing bloating and vomiting 3. It also has the function of nourishing yin and blood, which can help women with weak and cold constitution to recover their physical strength<4. Xiaomi has the effect of reducing wrinkles, pigmentation, and pigmentation There are three reasons why golden rice is precious: firstly, it has a "pure bloodline" and is naturally free of impurities; Secondly, it is "beautiful on the outside and wise on the inside", with genuine colors and fragrance; The third is that "gold" is well-known and well-known Millet Congee Material Millet, cold water Method 1. Wash the rice, boil it in cold water and put it in millet 2. After boiling, reduce the heat to low 3. When the rice grains are rotten and the Congee is thick, turn off the fire and serveHow to make Nanhe Golden Rice