Nanjing Live Beads [Jiangsu Nanjing Specialty]

What is Nanjing Live Pearl? Authentic Jiangsu Nanjing Specialty: Nanjing Live Beads

Summary:Do you want to know what Nanjing Live Beads are? This article is a detailed introduction to the special product of Nanjing, Jiangsu Province - Nanjing Live Beads. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Nanjing Live Beads. The full text takes about 5 minutes to read, mainly including the basic introduction of Nanjing Live Beads and their nutritional value? What are the product features of Nanjing live beads? How did the history of Nanjing Live Beads come about? The production method of Nanjing live beads, etc

Basic Introduction to Nanjing Live Beads

"Live beads" are eggs that are about to hatch into a life form but have not yet fully formed, with traces of head, wings, and feet inside the egg. This type of egg hatching that is both chicken and egg is called "live beads". Live beads "are chicken embryos developed through traditional hatching, and are called" live beads "because their blastocysts look like moving pearls in a perspective state during development

What are the nutritional values of Nanjing live pearls

"Live beads" are rich in amino acids and various biological hormones, especially embryonic fluid, which is rich in active ecological nutrients and easily absorbed by the human body. Regular consumption of "live pearls" can significantly improve various symptoms caused by qi and blood deficiency, enhance the body's immunity and resistance, nourish and nourish the skin, and promote health and physical fitness. Living beads are also known as "natural vacuum packaging materials" due to their freshness, hygiene, and no contamination of embryos inside eggshells. They are rare green organisms in modern life

How did the history of Nanjing Living Beads come about

As early as the Xianfeng period of the Qing Dynasty, "live pearls" became a popular food in rural areas of northern Jiangsu and became a traditional remedy for treating dizziness. It is a rare folk food supplement. In Li Shizhen's "Compendium of Materia Medica", it is recorded that "chicken embryo eggs have the function of treating headaches, migraines, head madness, and limb malaria." If children, the elderly, and the weak can eat them regularly, they can strengthen the spleen and stomach, thus playing a role in strengthening the body. According to scientific methods, "live beads" are rich in amino acids and various biological hormones, especially embryonic fluid, which is rich in active ecological nutrients and easily absorbed by the human body. Regular consumption of "live pearls" can significantly improve various symptoms caused by qi and blood deficiency, enhance the body's immunity and resistance, nourish and nourish the skin, and promote health and physical fitness. Living beads are also known as "natural vacuum packaging materials" due to their freshness, hygiene, and no contamination of embryos inside eggshells. They are rare green organisms in modern life

The method of making Nanjing live beads

The best live beads are 11-12 days old. To prevent the loss of the delicious juice from the cracked eggs, you need to slowly boil them in cold water over low heat for about the same amount of time as boiling an egg normally

. When eating, choose the hollow end of the egg at both ends and tap it lightly. The chicken embryo will enter your mouth with the juice after being sucked.

. No need to add any salt or other seasonings (except for the hard piece at the bottom of the egg that needs to be dipped in salt to taste delicious, children should not eat this hard piece)