Jiuzhaigou Valley Scenic and Historic Interest Area Zanthoxylum bungeanum [Sichuan Jiuzhaigou Valley Scenic and Historic Interest Area specialty]

What is Jiuzhaigou Valley Scenic and Historic Interest Area Chinese prickly ash? Authentic Jiuzhaigou Valley Scenic and Historic Interest Area Specialty: Jiuzhaigou Valley Scenic and Historic Interest Area Chinese prickly ash? This article is a special article that introduces Jiuzhaigou Valley Scenic and Historic Interest Area's specialty Jiuzhaigou Valley Scenic and Historic Interest Area Chinese prickly ashin detail. It was compiled by the editorial team of China Specialty Website after consulting and collecting relevant information about Jiuzhaigou Valley Scenic and Historic Interest Area Chinese prickly ash. It takes about 3 minutes to read the full text, mainly including the basic introduction of Jiuzhaigou Valley Scenic and Historic Interest Area Chinese prickly ash and what is the nutritional value of Jiuzhaigou Valley Scenic and Historic Interest Area Chinese prickly ash? What are the product characteristics of Jiuzhaigou Valley Scenic and Historic Interest Area Chinese prickly ash? Jiuzhaigou Valley Scenic and Historic Interest Area pepper how to identify true and false? Jiuzhaigou Valley Scenic and Historic Interest Area pepper tasting method

Basic Introduction to Jiuzhaigou Valley Scenic and Historic Interest Area Chinese prickly ash

Chinese prickly ash, deciduous shrubs or small trees can be planted alone or used as a protective fence. Its skin can be used as a seasoning, and aromatic oil can be extracted. It can also be used as medicine, edible seeds, and processed into soap

Due to the geographical location and altitude, the pepper in Jiuzhaigou Valley Scenic and Historic Interest Area County has a strong flavor, and the scale of pepper planting is expanding with the support of the government

What is the nutritional value of Jiuzhaigou Valley Scenic and Historic Interest Area Zanthoxylum bungeanum

Sichuan peppercorns have a pungent taste and a hot nature, and they return to the spleen and stomach meridians; It has the effects of aromatic stomach strengthening, warming the middle and dispelling cold, dehumidifying and relieving pain, insecticidal and detoxifying, relieving itching and fishy smell; Mainly treating symptoms such as vomiting, wind cold dampness, and toothache

1. Increase appetite

Sichuan pepper has a fragrant aroma that can remove the fishy and unpleasant odor of various meats, promote saliva secretion, and increase appetite

2. Lowering blood pressure

Studies have found that Sichuan peppercorns can dilate blood vessels, thereby reducing blood pressure

3. deworming

Taking Sichuan pepper water can drive away parasites

What are the product characteristics of Jiuzhaigou Valley Scenic and Historic Interest Area Zanthoxylum bungeanum

Sichuan peppercorns have a numbing and spicy taste, and the aroma only emerges after being stir fried. It can be used alone in cooking, such as chili noodles; It can also be formulated into seasonings with other ingredients, with a wide range of uses and excellent effects, such as five spice noodles, Sichuan pepper salt, scallion pepper salt, etc

How to identify Jiuzhaigou Valley Scenic and Historic Interest Area Zanthoxylum bungeanum

When choosing Sichuan peppercorns: At first glance, Sichuan peppercorns with small seeds and light purple shells are better; Second smell, if the Sichuan peppercorns are not heated, the fragrance is difficult to come out; Rub three times. If there is a fragrance after rubbing, it is good Sichuan peppercorns. If there is heavy color on the hands after rubbing or if there is heavy color seeping out when placed in water, there may be pigment; The second most common type is when the shell is damp and lacks a sense of oiliness

How to taste Jiuzhaigou Valley Scenic and Historic Interest Area Chinese prickly ash

2. When frying Sichuan pepper oil, the oil temperature should not be too high

3. Heat Sichuan peppercorns, vegetable oil, and soy sauce, and pour them over cold dishes for a refreshing and delicious taste

4. When marinating shredded radish, add Sichuan peppercorns for an excellent taste