Caojia Pear [Sichuan Renshou Specialty]

What is Caojiali? Authentic Sichuan Renshou Specialty: Caojia Pear

Summary:Do you want to know what Caojia Pear is? This article is a detailed introduction to the Sichuan Renshou specialty - Caojia Pear. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information about Caojia Pear. The full text takes about 7 minutes to read, mainly including the basic introduction of Caojia Pear and its nutritional value? What are the product characteristics of Caojiali? How did the history of Caojiali come about? Cao Jiali's awards and honors

Basic introduction of Caojia pear

Caojia pear is a specialty of Renshou County, Meishan City, Sichuan Province. The Caojia pear has a bright color on the surface, small and uniform fruit dots, thin and smooth skin, large fruit, small core, juicy, sweet taste, fine texture, and residue

Caojia Pear has a variety of varieties. There are more than 30 varieties of high-quality germanium rich June snow pear, Golden snow pear, Jinhua Pear and other early, middle and late ripening pears, all of which are delicious and nutritious! June snow, excessive sweetness! Caojia Pear has a variety of varieties. There are more than 30 varieties of high-quality germanium rich snow pear, Golden snow pear, Jinhua Pear and other early, medium and late ripening pears, all of which are delicious and nutritious

By 2022, the scale of pear planting in Caojia Town has reached 31000 mu, the annual output has reached 93 million jin, and the annual output value has reached 240 million yuan, forming a pear industry layout dominated by "June Snow" pear, Jinhua pear, and Fengshui pear. Caojia Town, known as the "century old pear town", has over 70000 old pear trees that are over 100 years old and over 1700 old pear trees that are over 400 years old. It has initially formed a pear themed tourism experience project of "enjoying pear flowers in spring, picking pear fruits in summer, enjoying pear banquets in autumn, and replenishing pear paste in winter"

1. Clearing heat and calming: Pear has a cool nature and has the effect of clearing heat and calming. Regular consumption can help restore normal blood pressure and improve symptoms such as dizziness and vertigo

2. Cough Relief: Pear flavor is sweet and slightly sour, with a cool nature. It can enter the lung and stomach meridians and has the effect of relieving cough and resolving phlegm. Eating pears in moderation is beneficial for lung and tracheal health, as it can alleviate symptoms such as tracheitis, pharyngitis, asthma, as well as dry throat, thick phlegm, and hoarseness caused by upper tract infections<3. Clearing the heart and moistening the lungs: Pear is a cold fruit that can clear internal heat. It has a strong effect on clearing the heart and moistening the lungs, and can alleviate symptoms such as dry cough and constipation caused by fever or yin deficiency<4. Moisturizing the intestines: Pears contain a large amount of plant fiber, which can stimulate the intestines, accelerate intestinal peristalsis, promote food digestion and fecal excretion

Fengshui Pear: The moisture content is explosive, with fresh fruit having a moisture content of up to 82%. Eating pears is like drinking freshly squeezed pear juice

Golden Pear: a cooling tool, sweet as new honey, skin like flute membrane, core like cherry, juice like well water

Golden Flower Pear: The final part of the pear, with a smooth surface, a large and full body, juicy and crispy, is truly the "golden flower" of the pear

In the late Ming and early Qing dynasties, the "Renshou County Annals" recorded that pear trees began to be planted in Caojia Town. The oldest surviving pear tree is over 400 years old. During the Kangxi period of the Qing Dynasty, the pears produced in Dongshanli (now Donglian Village) of Caojia were listed as imperial tribute and became famous in Bashu

Awards and honors of Caojiali

During the Kangxi period of the Qing Dynasty (1654-1722), Caojiali was designated as the "Royal Tribute Pear"