![Jiuzhaigou Valley Scenic and Historic Interest Area Pine Shells [Sichuan Jiuzhaigou Valley Scenic and Historic Interest Area Specialty]](https://i.gtylx.com/i.png)
What is Jiuzhaigou Valley Scenic and Historic Interest Area pine shell? Authentic Jiuzhaigou Valley Scenic and Historic Interest Area Specialty: Jiuzhaigou Valley Scenic and Historic Interest Area Pine Shells? This article is a special article about Jiuzhaigou Valley Scenic and Historic Interest Area's specialty Jiuzhaigou Valley Scenic and Historic Interest Area Pine Shellsin detail. It was compiled by the editorial team of China Specialty Website, which consulted and collected relevant information about Jiuzhaigou Valley Scenic and Historic Interest Area Pine Shells. The full text takes about 3 minutes to read. The main contents include the basic introduction of Jiuzhaigou Valley Scenic and Historic Interest Area Pine Shells and what are the nutritional values of Jiuzhaigou Valley Scenic and Historic Interest Area Pine Shells? What are the product characteristics of Jiuzhaigou Valley Scenic and Historic Interest Area pine shell? Tasting and eating methods of Jiuzhaigou Valley Scenic and Historic Interest Area pine shellsBasic Introduction of Jiuzhaigou Valley Scenic and Historic Interest Area Pine Shells. Pine shell is a plant belonging to the genus Fritillaria, which is divided into more than ten varieties. Among them, the best quality belongs to the pine shell, especially the pea sized one, known as the "pearl shell". It has a miraculous effect of clearing the lungs, detoxifying, reducing fire and inflammation, stopping cough and resolving phlegmWhat is the nutritional value of Jiuzhaigou Valley Scenic and Historic Interest Area pine shellfish
Cold in nature, sweet and peaceful. Enter the lung meridian and stomach meridian. Moisturize the lungs, relieve cough, phlegm, and asthma, clear heat and phlegm
What are the product characteristics of Jiuzhaigou Valley Scenic and Historic Interest Area pine shellTasting and eating method of Jiuzhaigou Valley Scenic and Historic Interest Area pine shell
2. Use red pears, remove the top of the red pears, put in the Sichuan scallops and cover them, add 30g of white grass roots and 15g of dried tangerine peel, and cook until the pears are stewed. Eat the pears and Sichuan scallops together, and drink the medicinal juice together
3. Take Sichuan scallop powder directly with plain water and take it
Tasting and eating method of Jiuzhaigou Valley Scenic and Historic Interest Area pine shell
2. Use red pears, remove the top of the red pears, put in the Sichuan scallops and cover them, add 30g of white grass roots and 15g of dried tangerine peel, and cook until the pears are stewed. Eat the pears and Sichuan scallops together, and drink the medicinal juice together
3. Take Sichuan scallop powder directly with plain water and take it