Lianlian Shanren [Guizhou Zhenfeng Specialty]

What is Chain Sand Nut? Authentic Guizhou Zhenfeng specialty: Lianlian Shanren

Content summary:Do you want to know what Lianlian Shanren is? This article is a specialized article that provides a detailed introduction to the local specialty of Zhenfeng, Guizhou Province - Lianlian Shanren. It was compiled and edited by the editorial team of China Specialty Network, who reviewed and collected relevant information on Lianlian Shanren. The entire article takes about 4 minutes to read, mainly including the basic introduction of Lianlian Shanren and its nutritional value? What are the product characteristics of Lianlian Shanren? How did the history of Lianlian Shanren come about? The production method of Lianlian Shanren, etc

Basic introduction of Lianlian Shanren

Lianlian Shanren is produced in Lianlian Township, Zhenfeng County, Guizhou Province, which is known as the "hometown of Chinese Shanren". Currently, the planting scale has reached more than 40000 acres, with an annual output of over 10000 tons, making it the largest Shanren base in China

What is the nutritional value of Lianhuansha Ren

The main components of Lianlian Shanren are: α - pinene, sesquiterpene, β - pinene, p-cymene, β - carvacrol, 1.8-aeucalyptol, L-camphor, L-borneol, β - caryophyllene, caryophyllene oxide, and sophorocene

Ingredient analysis shows that the distribution of ingredients in this product is relatively wide. Compared with medicinal sand, the ingredients in medicinal sand are all present in this product

The use of Lianlian Shanren:

Health benefits: "It can dry dampness, dispel cold, remove phlegm, intercept malaria, strengthen the spleen and warm the stomach. It can treat heart and abdominal pain, chest bloating, phlegm and dampness accumulation, indigestion, vomiting and diarrhea."

Consumption: It is mainly used in hotels and households for cooking, soup making, steaming, and braised foods

In the 63rd chapter of A Dream of Red Mansions, a fragment of "You Erjie chews Amomum villosum after dinner, and Jia Rong grabs it with her after entering the door" is described, which shows that Amomum villosum can not only be used for medicine, but also be used as a health food for regulating the stomach, nourishing the stomach and helping digestion, and can be used for making soup, stewing meat, cooking Congee, and even snacks

Method for making a chain of sand kernels

Stewed lean meat with sand kernels

1 Wash the lean meat thoroughly, chop it into small pieces, soak the spring sand kernels for a while, remove the dust on the surface, and flatten them. 2. Divide the lean meat into several portions, shake them back and forth with both hands, apply some force, and stick them to the sand kernels separately. This way, when stewing soup, try to let the lean meat absorb the aroma of the spring sand kernels as much as possible Put the ingredients into a stew pot, add red dates, pour in water, first cover the pot mouth with oil paper, then cover it, stew for 2.5-3 hours, and then add salt for consumption