Xingye City God Sour Ingredients [Guangxi Xingye Specialty]

What is Xingye City God Sour Material? Authentic Guangxi Xingye specialty: Xingye City God Sour

Summary:Do you want to know what Xingye City God Sour is? This article is a detailed introduction toGuangxi Xingye specialty - Xingye City God Sour Ingredients. It was compiled and edited by the editorial team of China Specialty Network after reviewing and collecting relevant information on Xingye City God Sour Ingredients. The full text takes about 3 minutes to read, mainly including the basic introduction of Xingye City God Sour Ingredients and the product characteristics of Xingye City God Sour Ingredients? The production method and tasting method of Xingye City God Sour Sauce

Introduction to Xingye City God Sour Food

City God Sour Food is a traditional snack in southern China (Yulin, Guangxi). There are two famous snacks, Yulin Renhou Sour Food and City God Sour Food. There are various varieties (such as sour radish, sour cabbage, sour duck pear, sour bean curd, sour garlic, etc.), which are delicious and refreshing, and do not need to be reprocessed. They are ready to eat

What are the product characteristics of Xingye City God Sour Material

Tasting and Eating Method of Xingye City God Sour Ingredients

Rinse the soaked fruit with clean water and season it with chili, saccharin, licorice, etc. The method is to dissolve chili, saccharin, licorice and other flavorings in an empty container, and then soak the fruit for a certain period of time. When soaking chili and pickled beans is not sour enough, the amount of citric acid can be adjusted