Suining Cabbage fermented bean curd [Sichuan Suining Specialty]
Suining Chinese cabbage fermented bean curd is a specialty in Suining, Sichuan Province, China. It is one of the most representative specialty products in Sichuan. Due to the different geographical conditions, food culture, and local customs in Suining, Sichuan, Suining Chinese cabbage fermented bean curd is unique in Sichuan specialties, famous, and loved by Suining Chinese cabbage fermented bean curd lovers.
Fermented sour milk made from ground mung bean wow gold [Beijing Yanqing specialty]
Fermented sour milk made from ground mung bean wow gold is a specialty in Yanqing, Beijing, China. It is one of the most representative specialty products in Beijing. Due to the different geographical conditions, food culture, and local customs in Yanqing, Beijing, fermented sour milk made from ground mung bean wow gold is unique and famous among Beijing specialties, and is deeply loved by fermented sour milk made from ground mung bean wow gold lovers.
Pingguo Pearl Soybeans [Guangxi Pingguo Specialty]
Pingguo pearl soybeans are a specialty of Pingguo region in Guangxi, China. They are one of the most representative characteristic products in the local area. Due to the different geographical environment and dietary culture of Pingguo, as well as the differences in local customs and traditions, Pingguo pearl soybeans are unique and renowned among Guangxi specialties, and are deeply loved by Pingguo pearl soybean enthusiasts.
Haihuisi Cabbage fermented bean curd [Sichuan Pujiang Specialty]
Haihuisi Cabbage fermented bean curd is a specialty in Pujiang, Sichuan Province, China. It is one of the most representative and distinctive products in Sichuan. Due to the different geographical conditions, food culture and local customs in Pujiang, Sichuan, Haihuisi Cabbage fermented bean curd is unique among Sichuan specialties and enjoys a high reputation. It is deeply loved by Haihuisi Cabbage fermented bean curd lovers.
Yanji Bean Skin [Jilin Yanji Specialty]
Yanji bean skin is a specialty of Yanji region in Jilin, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Yanji, Jilin, Yanji bean skin is unique among Jilin specialties, renowned and loved by Yanji bean skin enthusiasts.
Yuexi fermented bean curd [Sichuan Yuexi specialty]
Yuexi fermented bean curd is a specialty in Yuexi, Sichuan Province, China. It is one of the most representative specialty products in Sichuan. Due to the different geographical conditions, food culture, and local customs in Yuexi, Sichuan, fermented bean curd is unique and famous among the specialties in Sichuan, and is loved by fermented bean curd lovers.
Qingyuan Yellow Cake [Zhejiang Qingyuan Specialty]
Qingyuan yellow cake is a specialty of the Qingyuan region in Zhejiang Province, China. It is one of the most representative specialty products in the local area. Due to the different geographical environment, food culture, and local customs in Qingyuan, Zhejiang, Qingyuan yellow cake is unique among Zhejiang specialties, renowned and loved by Qingyuan yellow cake enthusiasts.
Kaijiang Bean Shoots [Sichuan Kaijiang Specialty]
Kaijiang bean shoots are a specialty of the Kaijiang region in Sichuan, China. They are one of the most representative local products in Sichuan. Due to the different geographical and cultural conditions of Kaijiang, as well as the differences in local customs and traditions, Kaijiang bean shoots are unique and renowned among Sichuan specialties, and are deeply loved by Kaijiang bean shoot enthusiasts.
Songtao Haocai Ba [Guizhou Songtao Specialty]
Songtao artemisia cake is a specialty of Songtao region in Guizhou, China. It is one of the most representative specialty products in Guizhou. Due to the different geographical environment and dietary culture of Songtao, as well as the differences in local customs and traditions, Songtao artemisia cake is unique and renowned among Guizhou specialties, and is deeply loved by Songtao artemisia cake enthusiasts.
Huozhou Shaobing (Baked cake in griddle) [Shanxi Huozhou Specialty]
Huozhou Shaobing (Baked cake in griddle) is a specialty in Huozhou, Shanxi Province, China. It is one of the most representative products in the local area of Shanxi Province. Because of the different geographical conditions, food culture, and local customs in Huozhou, Shanxi Province, Huozhou Shaobing (Baked cake in griddle) is unique among Shanxi specialties and enjoys a high reputation. It is deeply loved by Shaobing (Baked cake in griddle) lovers.
Yinjiang Green Bean Powder [Guizhou Yinjiang Specialty]
Yinjiang mung bean powder is a specialty of the Yinjiang region in Guizhou, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Yinjiang, Guizhou, Yinjiang mung bean powder has a unique style among Guizhou specialties, enjoys a good reputation, and is deeply loved by Yinjiang mung bean powder enthusiasts.
Yuli persimmon cakes [Henan Xin'an specialty]
Yuli persimmon cakes are a specialty of Xin'an, Henan Province, China. They are one of the most representative local products in Henan Province. Due to the different geographical conditions and dietary cultures of Xin'an, as well as the differences in local customs and traditions, Yuli persimmon cakes are unique and renowned among Henan specialties, and are deeply loved by Yuli persimmon cake enthusiasts.
![Suining Cabbage fermented bean curd [Sichuan Suining Specialty]](https://i.gtylx.com/i.png)