Raohe Black Bee Tilia Honey [Heilongjiang Raohe Specialty]
Raohe Black Bee Tilapia Honey is a specialty of Raohe region in Heilongjiang Province, China. It has been awarded the National Geographical Indication Protection Product and is one of the most representative characteristic products in the local area of Heilongjiang. Due to the different geographical environment, food culture, and local customs and traditions in Raohe, Heilongjiang, Raohe Black Bee Tilapia Honey is unique and renowned among Heilongjiang specialties, and is deeply loved by Raohe Black Bee Tilapia Honey enthusiasts.
Wangluo braised pork trotters [Henan Xiangcheng specialty]
Wangluo braised pork trotters are a specialty of Xiangcheng, Henan Province, China, and are one of the most representative local products. Due to the different geographical environment, dietary culture, and local customs in Xiangcheng, Henan, Wangluo braised pork trotters are unique and renowned among Henan specialties, and are deeply loved by enthusiasts of Wangluo braised pork trotters.
Hani fermented black beans [Yunnan Honghe specialty]
Hani fermented black beans are a specialty of the Honghe region in Yunnan, China. They are one of the most representative specialty products in the local area. Due to the different geographical environment, dietary culture, and local customs in Honghe, Yunnan, Hani fermented black beans are unique and renowned among Yunnan specialties, and are deeply loved by Hani fermented black bean enthusiasts.
Songxi Red Tea [Fujian Songxi Specialty]
Songxi black tea is a specialty of the Songxi region in Fujian, China. It has been awarded the geographical indication certification trademark and is one of the most representative characteristic products in the local area of Fujian. Due to the different geographical environment, food culture, and local customs in Songxi, Fujian, Songxi black tea has a unique style among Fujian specialties, enjoys a high reputation, and is deeply loved by Songxi black tea enthusiasts.
Zhenfeng fermented black beans [Guizhou Zhenfeng specialty]
Zhenfeng fermented black beans are a specialty of the Zhenfeng region in Guizhou, China. They are one of the most representative specialty products in the local area. Due to the differences in geographical environment, dietary culture, and local customs in Zhenfeng, Guizhou, Zhenfeng fermented black beans are unique and renowned among Guizhou specialties, and are deeply loved by Zhenfeng fermented black bean enthusiasts.
Fangxian black fungus [Hubei Fangxian specialty]
Fang County black fungus is a specialty of Fang County, Hubei Province, China. It has been awarded the National Geographical Indication Protection Product, the Ministry of Agriculture's Mark Product, and the Geographical Indication Certification Trademark. It is one of the most representative characteristic products in the local area of Hubei. Due to the different geographical environment, food culture, and local customs in Fang County, Hubei, Fang County black fungus is unique among Hubei specialties, renowned for its reputation and loved by black fungus enthusiasts.
Mohe Black Fungus [Heilongjiang Mohe Specialty]
Mohe black fungus is a specialty of the Mohe region in Heilongjiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Mohe, Heilongjiang Province, Mohe black fungus has a unique style among the specialties of Heilongjiang Province and is well-known. It is deeply loved by Mohe black fungus enthusiasts.
Huadian black fungus [Jilin Huadian specialty]
Huadian black fungus is a specialty of Huadian region in Jilin, China. It is one of the most representative characteristic products in Jilin. Due to the different geographical environment, dietary culture, and local customs of Huadian, Jilin, Huadian black fungus has a unique style among Jilin specialties, enjoys a good reputation, and is deeply loved by Huadian black fungus enthusiasts.
Longyou fermented black beans (a specialty of Longyou, Zhejiang)
Longyou fermented soybean is a specialty of Longyou region in Zhejiang Province, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment and food culture of Longyou, as well as the differences in local customs and traditions, Longyou fermented soybean is unique and renowned among Zhejiang specialties, and is deeply loved by Longyou fermented soybean enthusiasts.
Longchuan black fungus [Yunnan Longchuan specialty]
Longchuan black fungus is a specialty of the Longchuan region in Yunnan, China. It is one of the most representative characteristic products in the local area. Due to the different geographical environment, dietary culture, and local customs in Longchuan, Yunnan, Longchuan black fungus has a unique style among Yunnan specialties and is well-known. It is deeply loved by Longchuan black fungus enthusiasts.
Wild Black Ants from Changbai Mountain (a specialty of Changbai Mountain, Jilin)
Changbai Mountain wild black ants are a specialty of the Baishan region in Jilin Province, China. They are one of the most representative characteristic products in Jilin Province. Due to the different geographical and dietary conditions, as well as local customs and traditions, Changbai Mountain wild black ants are unique and renowned among Jilin specialties, and are deeply loved by Changbai Mountain wild black ant enthusiasts.
Braised Pork Rice [Shandong Jining Specialty]
Chuan Rou Gan Fan is a specialty of Jining, Shandong Province, China. It is one of the most representative local products in Shandong. Due to the different geographical environment, dietary culture, and local customs in Jining, Shandong, Chuan Rou Gan Fan is unique among Shandong specialties, renowned and loved by Chuan Rou Gan Fan enthusiasts.
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